KA

9.5

Del Friscos Double Eagle Steakhouse Denver — 21 days ago

Ross Bathgate

9.3

Right in its drinking window, menthol, eucalyptus and black fruits all in harmony with fine tannins. — 3 months ago

C A

9.0

Really mellow & tasty — 5 months ago

Doug Powers

9.0

Rich and ripe, black and blue fruits, tannins are suave and not astringent, lovely fruit and depth of flavors, long finish, very fine Barossa Shiraz!! — 7 months ago

with Jim

Pat A

9.8

We both love it — 3 years ago

Peter Coulthard

9.2

Waitrose. Smooth, berry, medicinal. Enjoyable. — 3 years ago

Lizzie Mcdonald

9.5

This blend is fantastic. We also tried the straight Shiraz which was also really great but the added cab gives this the winning edge. — 4 years ago

Lawrence Asrikin

9.3

Unusually complex for Grenache at this price range. Light and slightly savory. Notes of ginger, lemongrass, and pepper right after opening. Followed by mint and licorice after it opened up. — a month ago

Ted Holland

9.4

This wine has aged like a queen! Balanced, matured dark red fruit, spices intermingle to deliver an excellent wine. There is fresh fruit that is unexpected and velvety tannins that say enjoy!! I would say this wine is at its peak. Fruit is still there and tannins and acidity are well balanced. Enjoy!!! — 4 months ago

ChefLRA Riaño

8.9

Very nice & drinkable, light bodied, fruity & oaky, sweet beginning and nice tart end but not high acid. Can’t get enough of this gentle wine. — 7 months ago

Ross Bathgate

9.3

2018 on the shelf at Dan’s with the 2022? Lovely wine, so subtle. Still prefer the Yeringberg! — 8 months ago

Jordan

9.0

Smooth, soft, light — 3 years ago

Bob McDonald

9.3

I’m not across the different sub districts of the Barossa to be fully aware of the different micro climates but this Yalumba wine from the Northern Barossa was sufficiently different with aromas of liquorice blue fruits and tar. Spice black pepper and Soft tannins. Mouthfilling and delicious. Had my last bottle 119 weeks later on 20th March 2025 with consistent notes. Earthy with black fruits. Very good - 94 points. — 4 years ago

Byron Hewett

9.1

Very tasty. Acidity here is fading a bit. Excellent with Bananas Foster. — 5 years ago

FabianG

8.9

#wineaccess — a month ago

Ross Bathgate

9.2

Not overly complex but nonetheless delightful. Sweet Coonawarra dusty tannin! — 3 months ago

Bob McDonald

9.5

Lots of mint on the nose (69% Cabernet Sauvignon; 31% Shiraz) together with blackberry. On the palate plenty of drive and power in this Cabernet Shiraz blend - layers of fruit, oak and spice. Rich and full bodied - the perfect accompaniment for a vintage Porterhouse steak - Waygu marbelling. Oak has integrated since the tasting 5 years ago. A pity that it takes 20 years for Yalumba’s Signature red to reach its peak but probably true. Interestingly the wine is matured for 22 months in American, French and Hungarian barrels coopered at Yalumba. This was the last bottle from a dozen originally purchased. — 5 months ago

Ceccherini Cristiano

9.4

Always reliable
1968...still up and running
Keywords are complexity and freshness — 2 years ago

Ian Anthony

9.6

Yalumba the Y series merlot 2019 S Australia

Definitely buy again!! — 3 years ago

Carol Lowery

9.5

Really Sweet but not cloying, good flavor beyond the sweetness — 4 years ago