I️ love this bottle - wish I’d let it air out more. Second glass was better than first with a higher vanilla compliment. — 8 months ago
Not bad but would have been better a few years ago, wish I had the 2000! — 2 years ago
Flight #2 of our 1997 Retrospective and these were the thoroughbreds. Presented single-blind; no formal notes. Wine #1 had great color, was developing, and probably the earthiest of the group but still had a lovely fruit profile. A really nice balance of fruit and non-fruits. Robust structure. Notably, this was the only bottle in the flight that had Brettanomyces…and while I found it to quite charming, this is what ultimately got me hung up on whether I thought this was the Dominus or the Monte Bello. Ultimately I called the later. I really dig this and wish I could afford more Dominus in my life. Drink now and through 2035. — 3 months ago
1975 out of magnum and from a leaky cork . Procured it from a collection. Mature with notes of brioche , kumquat . Apricot ,Chamomile , white flower ,lychee, and oyster shell. On the palate it’s exotic and explosive with vibrant ,apricot , papaya , caramel, nuts ,tons of dry extract some Sauternes like notes . One of the best 1975s I have had from a leaky cork. Wow — a year ago
The 2010 Lynch-Bages has a tightly wound nose: introverted black fruit, cedar and mint. Touches of iris flower and pencil box both emerge with aeration. These aromatics say: "Come back later." The palate is medium-bodied with sappy black fruit, fine acidity and firm grip. It feels linear towards the finish but is fresh with an attractive underlying marine note that enlivens and lends complexity to the finish. This is outstanding, but it is only for those with patience. Tasted at the Lynch-Bages vertical at the château. (Neal Martin, Vinous, July 2023) — 9 months ago
Ron Siegel
Like the Roulot this is a delicious Bourgogne showing clean & pure notes of citrus & pear fruit, chalk, mineral & white flower — 2 months ago