Conrad Green

9.6

Actually 2002 from mag but I didn’t take a pic. Soft sweet fruit. Dried roses and wild strawberry with limestone, salinity and settled fruit. Just gorgeous- delicate with a haunting persistence. Great right now. — a month ago

with Matt and Paul

Jody Scharf

9.0

light airy with soul — 3 months ago

Ted Holland

9.3

Beautiful Pinot with a nose full of cherries and fruit. At 7 years young this wine has some wonderful flavors of jam with a hint of smoke. Really nice wine! Enjoy!!! — 6 months ago

Ron from VA

9.1

Year over year! — 2 months ago

Vanessa

9.3

🍷Cheers to this compelling Morgon crafted by one of the region’s luminaries!✨

We’re talking about the ‘Côte du Py’ Morgon (Gamay Noir) by the revered Jean Foillard.

This Gamay hails from Morgon – a “Cru” within the broader appellation of Beaujolais – with a reputation for producing structured & age-worthy wine.

👁️ This wine is medium ruby in color, like a gemstone with the delicate haze you’d expect from an unfiltered wine.

👃 The aromas & flavors are perfumed with ripe red and black cherry, wild strawberry, blueberry, pomegranate, blood orange, mulberry, rosehips, hibiscus, lilac, black tea, rooibos, black licorice, star anise, potting soil, gunflint, & clove.

👄 On the palate, it’s dry with vibrant acidity, warming alcohol, a medium body, fine, ripe tannins, followed by a persistent finish.

In sum, this is a captivating, soulful, & expressive wine; a beautiful representation of Morgon, so deliciously drinkable now, with its layers of lush fruit, florals, & spice, while demurely holding the spine, structure, & intensity to age…

I can imagine it gaining mushroom, earthy, leather, & cured meat dimensions with time.

It offers power and elegance; a wine to sip, savor, & appreciate. — 2 months ago

with Deked1

Mackenzie Svee

9.1

Wild strawberry, ripe peach, hint of tropical fruit and grapefruit — 9 months ago

with Katie

Diane Heyboer

8.9

Enjoyed this one with an Armenian Lahmajun flatbread. Some raisin, blueberry, black cherry and something floral (hibiscus?) on the nose. Lighter body with a light tannic finish. Picking up some raspberry, cherry and green apple in the middle. Paired incredibly well with the lamb flatbread tonight. Really enjoyed this. — 2 months ago

with Matthew, Ethan and 2 others

Cliff Fisher

9.0

Smoky Red Mountain Syrah. Silty on the nose. Blackberry/raspberry, Acidic and astringent. Might be better with longer decanting. — 4 months ago

Sagee Aran

9.2

A tastey red blend from Turkey. Dark purplish color, intense nose with fresh red fruits . — 6 months ago

David White

9.3

Terrific fresh flavours, acidity, balance and finish.
Could apply the Aldi motto-good, different — 9 months ago