A little bit too sweet at first approach. — 2 days ago
Ruby to garnet in glass at 10 yrs tannins have softened and it’s elegant on palate quite balanced with reasonable finish — 15 days ago
Flavors just as described on the label - dry, with hints of vanilla, and a smooth oaky finish. It’s going to be a regular purchase. — 21 days ago
Nice GSM blend. Great wine with a steak. — 24 days ago
Light lime and pear with wet stone and a touch of salt. — 8 days ago
1 hour decant(little fine/cloudy sediment). A wondrous dark ruby red color. On the nose: Intoxicating notes of black cherry, stewed blue fruit, forest floor, chocolate, grilled meat, pine. Taste: juicy, fresh, velvety wine with dark cherry/plum, dried herbs, crushed gravel, leather, and an orange peel milk chocolate long finish. YUM! Nice representation of the Paso high alc (16%) cab/syrah blend. — a month ago
Smooth Montepulciano served with pollo parmigiana at Felice, Brooklyn Heights, NY — 23 days ago
Heath & Johanna VanDeLinder
What a phenomenal wine. Great color, smooth, full body, tons of flavor. Our favorite wine and at a price point that is affordable for special occasions ($50). Edges out another in this vein, Caterwaul. Cheers — 10 days ago