Stuart Pollack

9.0

This wine needs a long time to breathe. Once it is out for 2 hours it reveals an astringent and tannic wine with cranberry and green pepper flavors that is a nice accompaniment to pizza. — 4 days ago

Marcel Van Duinen

9.3

8 maanden op schil, amphoren, ietwat geoxideerde smaak. Bloemig, steenfruit. — a month ago

Paul Meier

9.0

Dark plum, tobacco and other deep@fruit flavors rounded out with medium level tannins that make this more Sangiovese like than zin. — 2 months ago

Richard Groves

9.4

Bought while in Florence Italy wining tasting in Tuscany 2025 — a month ago

Chris MacLean

9.1

Great QPR wine. — a month ago

with Sarah

Kimberly Sebby

9.2

TW, loved kt — a month ago

romo

9.1

Mountain pine raspberry rock wall. — 3 months ago

Andrew Cullimore

9.0

No formal notes . Quite pale lemon yellow . This is quite ripely fruited , with touch of apricot , spiced lemon peel , pineapple , white peach . On the palate this has good freshness and slightly creamy texture . White peach and citrus peel with white almonds , good acidity . Reasonable length , grippy slightly toasty finish . Enjoy now and over the next 5 years . Quite modern and international in style , but well made and convincing.
Emirates Business Class: DXB > IST — a month ago

romo

9.1

Grenache-y. — 2 months ago

Ed Chin

8.9

Are all of Massa’s timorasso made oxidative? Distinctive just unsure it’s my thing. — 2 months ago