Riccardo L.

8.9

4 years after trying this vintage the first time and calling it Nirvana-esque. I rescind. Didn’t live up to the expectations. Less Nirvana and more Skin Yard. It’s a decent nebbiolo, but if you’re gonna call it a Barolo, it lacks. — 20 days ago

Ray Vanderhoff

8.9

100% Dolcetto. Bright ruby red color. Aromas and flavors of ripe strawberry and black cherry, plums, red and purple flowers as well as sweet spices. Earthy, spicy and nutty notes on the finish. Mouth watering acidity and very light (barely noticeable) tannins. Fruit forward, simple and basic. Solid. — a year ago

Lyndsey

9.1

I had this in Greenville at Foxcroft. It was great. My fav of the 3 I tried. Juicy and refreshing. Kept me coming back for more sips — a year ago

Lev Lavrichtchev

9.0

Dec 2024: needs some aeration, typical Nebbiolo nose, medium + aftertaste, otherwise very light representation of the variety — 3 years ago

Peter Hladun

8.9

Swiss wine enjoyed with fondue — 8 months ago

Bonnie Chu

9.0

Slow wine 🇮🇹 tasting! Limestone clay 43 yo vine s. — a year ago

Jerry Raphael

9.1

SJOS Tasting — 3 months ago

Takuya Namise

8.9

SEARS BANGKOK
軽め。色の割には深い味。 — 3 months ago

Bonnie Chu

9.1

Slow wine 🇮🇹 tasting! 62 yo vines. Calcarius soil. — a year ago

Jay Kline

8.9

As far as white varieties from Piemonte are concerned, I tend to encounter Arneis more often than Favorita but this was a very welcome way to change things up! The 2019 “Valle dell’olmo”brings a fascinating nose of confected kiwi, orange pith, white pepper and some toe jam. The wine is dry with medium+ acid. Medium+ finish. Drinking really nice right now and can’t really see the purpose in aging it though it would likely hold easily for a few years. — a year ago