My jam. Lentils, garlic, yogurt — 6 years ago
heavier on the natty side than the typical Jura reds available to us. Enjoyed it. Nice rounded finish. — 6 years ago
Dry and complex, medium-bodied but lots of flavor. Leathery and earthy. — 4 years ago
TSWC. Honey, apricot, not too sweet but definite dessert wine. Delightful. — 5 years ago
Served slightly chilled with pork lettuce wraps. Dark red fruit medium body really helped the pork. Glass 3 better than glass 1 — 6 years ago
Loved it, so much round fruity body. Was delicious — 2 years ago
Trying this with a Chinese dish of beef ribs in soy sauce and ginger, and it works perfectly. Lychee flavours and quite sweet. — 4 years ago
Soft velvety tannins, higher acidity, bright cherry notes with heavy baking spice — 5 years ago
Very easy to drink — 5 years ago
Old Riesling xxx — 6 years ago
Christmas Mondeuse — 7 years ago
Tom Casagrande
This capped off a Tuscan red tasting dinner that went by too fast to really take any notes (the 2019 Tenuta Colonna Bolgheri Superiore and 2016 Tenuta Di Sesta Brunello were standouts). This freakin rocks, not super sweet but with such richness and complexity. Sneaky zingy acids buoy it all up. Ridiculous finish. Wowza. — 2 days ago