Velvet Bee

Charles Smith

The Velvet Devil Washington State Merlot

Beautiful and very well rounded. Less sweet than I usually like but still so tasty. Very full on the nose- hints of flush red fruit. Nice acidity and tannin balance. — a month ago

Sara Bee

Sweet Puglia Moscato

Had a glass of this wine last night. It’s sweet but not too sweet; tastes lovely chilled. It’s a very good moscato for the price. — 10 months ago

Roos & Bee Maloof

Rouge de Gris Johan Vineyard Pinot Gris

This is FUN—a hazy rosé in all the right ways — 2 years ago

Chris and Gillian liked this

Mollydooker Wines

Velvet Glove McLaren Vale Shiraz 2006

This was a lucky acquisition in 2008. Two states, five cities and seven homes later, survived. I'm so happy and relieved that it kept as well as it did! A truly amazing wine that lives up to its reputation! Sublime Velvet. — 7 months ago

Roos & Bee Maloof

Thistle Vineyard Pinot Gris 2021

6.11.22 - drinking with Dan, Alisa, Adam, Blair, Shuvam, Grace at All Together Now — 2 years ago

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1991

Changing it up with some Napa Cab! 91 HM is totally in the zone with stunning depth of aromatics and pure velvet on the palate. There is an incredible balance of fruit and secondary character. Fantastic. — 3 years ago

Jan, Ira and 6 others liked this
John Howard

John Howard Influencer Badge

@Lee Pitofsky if you’re gonna drink Napa, that’s the way to go!

Coto de Gomariz

The Flower and the Bee (La Flor y la Abeja) Treixadura 2019

Bright golden color. Aromas of tropical fruits, white flowers and sea spray. The palate leans more toward pear and unripe peach with a pleasant herbal note on the finish. Mouth filling texture, medium body and crisp acidity. There is a bit of weight (pleasant) but it’s not over the top. Still fresh (opened almost five years past the vintage date) and quite fruit forward. So interesting! — 7 months ago

Bob, Paul and 2 others liked this

Orin Swift

Papillon Napa Valley Cabernet Sauvignon Blend 2020

Velvet texture, full bodied. Notes of mixed berry pie, cola, and black currant. Chalky tannins a la black tea or baking chocolate round out the wine with a pleasing finish of sweet oak. — 2 years ago

Milissa, Ericsson and 4 others liked this

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 1945

Tasted blind. Deep purple color. Looks very young, compared to the 45 Margaux next to it. Almost opaque. Notes of black fruit, cracked walnuts, sweet fruit, raspberry and some cedar desk. Super rich in the mouth. Seems young and is firm, but tannins are softened and the mouthfeel is velvet touch. Long finish. It peacocks all night. The walnuts thing leads my guess to Latour, but can this be the 45? Is it a 61 or 82? Could be... I go with it being a 59 given how young it seems. Just an amazing bottle of wine, open for ~9 hours by the time we left, it seemed to effortlessly power along. Thanks Stan! — 3 years ago

Shay, Andrew and 28 others liked this
Brent Young

Brent Young Premium Badge

Wow 😯. Fantastic. 9+ hours is impressive 👍