Bold with spice forward notes. — 6 years ago
A great wine for Spanish food with my pal Valerio for his Bon voyage. — 7 years ago
I love this wine , it’s perfect for lunch , light easy to drink , mellow flavors and smooth . I had at Il Salumio for lunch with neal — 3 years ago
First time cooking recommended recipes to pair with wine (orecchiette with broccoli rabe and sausage). Rainy Sunday, but slowly recovering from sickness — 6 years ago
Nice minerality — 4 years ago
Perfect intensity and concentrated color from rim to rim. Smells of bright, ripe green pear, but baked pie apples, grilled grapefruit wheel; mandarins. Lime-lemon, chamomile, briny oyster liqueur, chive, and sweet and sour. Amazing Molise falanghina with depth for a song. .
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#Molise #falanghina #bianco #vinobianco #italianwhitewine #fannia #campivalerio #falanghinadelmolise #monteroduni #vinoitalia — 5 years ago
Gran desarrollo en copa, muy largo,.con taninos presentes que indican longevidad — 7 years ago
Keith Ward
100% montepulciano - how can you go wrong?? — 3 years ago