Soft tree fruit aromas, mouthwatering, lemon zesty, salt aftertaste that lingers on the tongue.
My favorite from Albariño class! Perfect pairing with orange shrimp, rice, and summer veggies! — a month ago
Minerality, flint, floral and orange/citrus tones — 3 months ago
The 2023 is a ruby red, full bodied Pinot with a smooth silky finish. Paired with a salad and grilled salmon. — 4 months ago
Actually a blend of Cabernet Sauvignon (77%), Merlot (12%), Malbec (5%), Cabernet Franc (4%) Petite Verdot (2%). Dark ruby color with some purple highlights. Aroma of ripe black fruit, violets, cedar and burnt caramel. Flavors of black berry/currant/plum fruit, black tea, savory herbs and spices. Lingering finish, plush, well balanced with fine grained tannins. Solid value. Enjoyed at Thyme Rooftop Restaurant with Keith S! — 5 months ago
Beautiful, balanced, elegant. Salty, lemon, and not too floral. Creamy and long. — 2 days ago
Mineral and melon — a month ago
Versie had this a month ago
had at puritan julia child, fresh delicate lovely sauv b — a month ago
Saved me through covid — 4 months ago
Pithy, textured, phenolic, and structured. Deep color in the glass. More ballsy than your typical Alvarinho. Seabra is more concerned with terroir than grapes, so the wines are labeled based on soil type. — 5 months ago

Off-dry. Not too serious. Nostalgic for me. — a month ago
Very easy to drink but delicious — 21 days ago
#brunellodimontalcino — 12 days ago
Definite grapefruit with a touch of lim and green apple. Slightly effervescent with nice acidity. A good porch wine — 2 months ago
Purple, ruby, hint of garnet. Amazing tobacco leaf and spice profile. Drinking beautifully. — 4 months ago
Beautiful minerality — 5 months ago
Ray Vanderhoff
Light golden color. Reserved aromas of orchard, tropical and citrus fruit, sea spray and a hint of fresh cut grass. Flavors of green apple, white peach, lemon/lime and nectarine fruit. Noticeable mineral note on the long and bright finish. Slightly creamy texture (lees aging?) and crisp acidity. Opens up nicely with a little aeration. Straightforward and solid, but not overly complex. Best with food. — 21 days ago