Crushed stone, crushed shells. Bone dry and crisp. — 2 months ago
Enjoyable, smooth, big, oaky chard. — 3 months ago
My go to N/V Rosé. Haven’t had in sometime…been on Blanc kick.
Paired w/ a plum/pear tart topped off w/ pistachios from the Adorable French Bakery. — 7 months ago
Very fruit forward. Blackberries, blueberries, and vanilla. If you have this in your cellar, I would not hold it for much longer. — 22 days ago
An extremely drinkable Cab. Blackberry, blackcurrant, oaky vanilla, soft tannin … just lovely — 2 months ago
Too sweet of undertone — 3 months ago
An incredible dessert wine, so so good — a month ago
Wow. A truly wonderful delicious Bordeaux blend from South Africa -no less. My first from this country. 2003 vintage still bringing it. Near perfect Harmony with a lush delicious mouth feel with a long finish.  — 4 months ago
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Delightful yet more oily, less acidic than I recall. — 14 days ago