Desislava Petkova

9.4

This is so good Bulgarian wine, it’s 14,8% alkohol in this one. Really strong and smell like a parfum. — a year ago

Pinotman /// Andreas

9.3

Iodine, earth, dirt, tannic. A big wine will easily hold up to steak or game. Orange peel, touch dark ripe cherries, spices (touch cinnamon), black tea leaves. Full of character and terroir driven. From South Africa. Decomposed Granite and volcanic rock. 13.5%. — 4 months ago

Nicolas facchin

9.0

Well balanced buttery chardonnay, With elegant notea of citrus and elegant oakiness.
Superb South African Quality — 4 years ago

Kristen McCabe

9.0

Smells like pickled tomatoes, sweet and sour and a little smoky. — 4 years ago

Adam Kincaid

9.2

Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 20 days ago

with Jillian

Stuart Pollack

9.6

Perfect buttery but balanced Chardonnay. Just everything there should be in a top quality Chardonnay. — 7 months ago

Cynthia Stevenson

9.4

Smooth, mod body, low acidity, light tannins. — 4 years ago

Raul Puga

9.4

My first experience with this wine. Really pleasant surprise — 3 months ago

Donald Williams

9.6

One of the nicest examples of Merlot we’ve ever had. — 2 months ago

with Bonnie

Sipping Fine Wine

9.0

Fall is here and it’s the season I love to drink port. Dow, producing Ports for over 2 centuries. One of the first to establish its own vineyards, acquiring Senhora da Ribeira, in the remote Upper Douro, in 1890 & Bomfim, in the heart of Alto Douro, in 1896. Aromas of ripe fruits, fragrant spices and sweet notes. On the palate flavors of candied apple and jammy blackberries with cacao and honey. Firm dusty tannins, good balance, long finish. Perfect now. Tasting Sample. — 3 years ago