Randy Fuller

9.3

This wine has an indigo color in the glass. The nose is full of dark fruit, with blackberry, plum and black currant coming into play. Notes of cigars, leather, white pepper and funky earth make me think the Syrah plays a much larger part than its percentage indicates. The palate has all the black fruit and some ripe, red cherries in addition. The acidity has some zip to it and the tannins are firm enough for brisket. The finish isn’t terribly long, but it holds the fruit flavors for a delicious few minutes. — 24 days ago

Cynthia Stevenson

9.4

Smooth, mod body, low acidity, light tannins. — 3 years ago

Robert Henalt

9.1

Deep garnet color. Plum and black cherry. Nice now — 4 years ago

Jessica J

9.4

This is an excellent Sauvignon blanc. It's extremely rich in flavors like pineapple, peach, and vanilla. Gorgeous yellow hue. Goes well with sweet biscuits and dried fruit or a vongole. — 3 months ago

Nicolas facchin

9.0

Well balanced buttery chardonnay, With elegant notea of citrus and elegant oakiness.
Superb South African Quality — 3 years ago

Kristen McCabe

9.0

Smells like pickled tomatoes, sweet and sour and a little smoky. — 3 years ago

Mike Prewitt

9.7

Very good Pinot Noir — 4 years ago

Spencer Spetnagel

9.6

Earth, barnyard, crunchy berries, depth and breadth envelops the palate. Layers upon layers. Plenty left to give. Fantastic offering from the Etzel’s. — 5 months ago

Sipping Fine Wine

9.0

Fall is here and it’s the season I love to drink port. Dow, producing Ports for over 2 centuries. One of the first to establish its own vineyards, acquiring Senhora da Ribeira, in the remote Upper Douro, in 1890 & Bomfim, in the heart of Alto Douro, in 1896. Aromas of ripe fruits, fragrant spices and sweet notes. On the palate flavors of candied apple and jammy blackberries with cacao and honey. Firm dusty tannins, good balance, long finish. Perfect now. Tasting Sample. — 2 years ago

Adam Sofair-Fisch

9.3

Energetic and structured #shawnwines — 4 years ago