Adam Kincaid

9.2

Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 2 months ago

with Jillian

Mark S.

9.0

It has features of Riesling like petro. Fruity, volume. Cave spring estate beemsville bench Riesling 20 @3971, Dmar, 241007
Yellow green. Pear and petro. Chalk and minerals. Honey suckle and acacia. Rich honey and balanced acidity to make me feel it is come from cool climat. 20 @3971, Dmar, 241026-241104 — 6 months ago

Jess

9.3

Pale lemon color.
Aromas of soft lemon custard.
Dry. Flavors of warm lemon, softly buttered brioche. Delicious!

Intensity: 5/5
Complexity: 3/5
Balance: 5/5
Finish: 5/5 — 8 months ago

Donald Williams

9.3

First rate 100% Zinfandel. — 4 months ago

with Bonnie

Jess

9.1

Pale lemon color.
Aromas of lemon, green apple, grass, wet stone.
Dry. Flavors of lemon, pear, kiwi, grass, stony minerality.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 6 months ago

Stuart Pollack

9.6

Perfect buttery but balanced Chardonnay. Just everything there should be in a top quality Chardonnay. — 8 months ago

Brian

9.1

2016 vintage — 5 months ago

Nina Chen

9.0

Good fully body without being super tannic. Crushed red fruit notes, easy to drink. — 6 months ago

Paul J

9.0

PnP. Beautiful dark red color. Massive oak bomb on the nose and palate. Oak over powers everything else. Very big, deep wine. Medium finish. — 8 months ago

with Brooke

K L

9.2

Solid and definitely needed the aerator but aging well. Will be excellent in a few years. Deep and earthy. Lots of dark fruit. — 4 years ago

with Matt