Exceptional quality!! Blend is primarily Garganega that is rounded out with small amounts of Sauvignon Blanc, Chardonnay and Trebbiano. Pale straw color. Plentiful aromas of tropical fruit, white flowers, wet slate and a light touch of smoke. Flavors of peach, cantaloupe, lemon zest and raw nuts. Beautiful volcanic mineral/saline thread on the long lasting and crisp finish. Medium bodied with a slightly waxy/mouth coating texture. Rich and savory. So hard to put down. Thanking Petey and Kase for selecting this beautiful Father’s Day wine. — 3 months ago
2026 Easter in Bergamo with Ester’s family and Aunt and Germano. Giulietta — 5 months ago
Alright alright alright alright — 8 months ago
Nice desert wine , hazelnut honey a touch of citrus. Very nice desert wine . Not to sweet . 14.5 percent alcohol. We had at felsina winery . — 10 months ago
Straw gold color. Blend of Malvasia (45%), Rhein Riesling (40%) and Friulano (15%). Intensely floral on the nose with a hints of apricot, honey and a touch of petrol. Green apple, pear and minerals fill the pallet. Spicy and citrusy finish. Clean and rich. Intense acidity. Outstanding food wine. — 4 years ago
Costco. Very bright and sharp, but potentially ok on it’s own, shines with richer dishes — 4 months ago
Harsh jus — 7 months ago
Better with sulfur — 8 months ago
Pale straw color.
Aromas of white peach, nuts.
Dry. Flavors of peach, white pepper, saline.
Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5 — 3 years ago
Raisin caramel — 5 years ago
Ottimo da Cesare in Roma! With Dario, Carlo and friends. Paired it with cacio e Pepe e anatra — 3 months ago
Consistent notes. - at Archer — 5 months ago
Production area: Umbria/ style:dry// body:medium// acidity: medium// tannin: light// taste profile: honey, floral,peach — 8 months ago
Great wine combining southern burgundy richness, use of luxurious oak, great acidity and low alc levels. Wonder how this ages.. Tx @Jan A for pointing this one out!. — 9 months ago
Light, big fan for the price, great for the second bottle — 4 years ago
Amazing color. Peach, apricot, iced tea. A little nail polish on the nose too. Got some grip. High acidity. — 6 years ago
Clay Bullwinkel
Blend Trebbiano, Malvasia, Verdicchio. Herbs, minerals. Trappist convent partnered with winemaker extraordinaire Paolo Bea. — 3 days ago