2 1/2 hour decant and still shows semi-resolved, round, meaty tannins. I can only imagine how big this wine was at release.
Silly, silly. Dark chocolate cooking bar, smooth expresso, sweet tarriness, anise-black licorice, mocha, caramel, clove, nutmeg, cinnamon, vanillin, dark, resolved spice, blackberries, black raspberries, black plum & very, dark cherries. Fresh & candied, lavender, violets round acidity, balance, nice tension, structure, well knitted and really well polished lush, finish that lasts 90 seconds.
Yes, there are Sonoma Cabernet producers that stand right in there w/ Napa. This is certainly one. — 2 months ago
Red cherries, currants, tobacco
Juicy despite its age but still silky and smooth. I’ll be thinking about this magnum for a very long time. A Napa Cab that tastes like a Burgundy after time. Simply perfect! — a day ago
Black cherry, currant, tobacco, leather all mixed together with a hint of nutmeg. Paired very well with a flavorful lamb and basmati dish. — 4 months ago
On the edge but still very drinkable. — 6 months ago
romo
2nd place. Brownies in the oven nose, silky texture, some ink press and sous bouis. Very nice. — 15 days ago