Matthew Cohen

9.4

N pretty. Roses. Proper cherries. Very aromatic.
P very good. Laser cherries. Spice. Bright. Long.

Mercer 48 — 2 months ago

Jan A

9.2

Very different from the Tempo D'Angelus. This giving a lot less ripe, more lean style. Also a good glass of wine given the price but preferred the Angelus style this weekend. — a year ago

Andrew McIntyre

9.2

Baked apples, honey and orange peel. Delicate acidity...very nice! — 2 years ago

Arne Kittler

9.4

Special, orange Alvarinho
Really nice — 4 years ago

Matt Hisamoto

9.0

By the glass. I think this was it? $20. Orangina up front with a lingering savoriness. — 5 years ago

David L

9.3

After a bit of air . What’s not to love. Just getting everyone saying 💥 — 9 years ago

Diêgo Martins

9.0

Ele começou bem agressivo, mas combinou muito bem com spaghetti ao funghi e uma carne alta. Bem complexo, alcoólico e tempo de barril bem claro. Excelente! — 10 years ago

with Nathalie

katarina ammann

9.2

2019 Tenuta Buon Tempo Brunello di Montalcino. red fruits, earth, and spices, with firm tannins and a long finish. — 2 months ago

Jay Kline

9.5

Poured into a decanter prior to service; enjoyed over the course of dinner. The 2015 “Oliveto p.56” Riserva pours, a deep sienna color with a transparent core; medium+ viscosity with very light staining of the tears. On the nose, the wine is developing with drop dead, gorgeous notes of funky Morello cherry, red flowers, black tea, cigar box, fresh green herbs, dried blood orange, old leather, old wood, horse blanket, and dry, dusty earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and the texture is silky and slightly savory. So Italian that it nearly makes me weep with emotion; this gives me the vibes of old school Brunello Riserva and I’m in love. So much personality! I think this is absolutely phenomenal right now and will likely chill in this window through the remainder of this decade and live well beyond. Drink now through 2040-ish. — a year ago

Gustavo

9.4

Excelente vinho! Tempo de guarda perfeito — 2 years ago

Katie Ashwill

8.9

Lovely wine once allowed to breathe. Really good the next day — 5 years ago

Nerd_Emperor

9.5

A delicious import from Italy. The fruit notes of blackberry and spice hit your tongue immediately. At 14.5% alcohol, it's definitely worth this full bodied and flavorful ride. I enjoyed to this with chow mein and fell in love. — 8 years ago

Alberto Cdm

9.0

Ancora molto giovane e legno un pò troppo invasivo. Nn so se lo assorbirà col tempo. — 9 years ago

Lauren Young

8.9

Solid, earthy drinking — 5 months ago

Tom Casagrande

9.2

Fully mature, this show really nice complexity for a Rosso. Warm terra cotta tiles, mahogany furniture, and still a bit of macerated cherry fruit. Good intensity on the palate, with acids and tannins to structure everything. Great with the rich “Sunday Gravy” sauce we’re having — 8 months ago

with Angelo

Karilyn Lesassier-Van Oosten

9.5

Excellent homage to Margaux. Bright and lovely flavor — 2 years ago

Steve Reiss

9.1

In Paso - Thomas Hill Organics — 4 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Like a salad bowl in a good way. — 6 years ago

Francesco Iacono

9.0

Tabacco e fieno. Miele. Acidità. Bel mix! — 9 years ago

Rick Yayes

9.2

Good dry with just enough berry flavor, earth and woody. Makes you pucker! :-) — 9 years ago