James Forsyth

8.9

Good structure, nice minerality and vibe. Good freshness with depth, dark fruit and pepper. Made with Paul Hobbs input. #wbc18 — 13 days ago

Graham

9.1

Typically smooth malbec with 38% Tannat. I would have gone 50-50. Needs a stronger finish. — 12 days ago

Tom Elliot

Founder Northwest Wines

9.0

Fine red from Uruguay — 18 days ago

Bob Colman

9.0

Perhaps a wee touch of brett but not enough to detract from the perfume and lightness of touch of the Malbec. Thoroughly enjoying it. — 8 days ago

Jeff Hasmann

9.1

Great French Tannat from very old vines. This wine is very characteristic of old style Madiran with intense red fruit, mocha, and brown spice held together by gripping tannins and searing acidity. The sensation on the palette is a combination of dryness and acidity that you won’t find with any other grape. Pair this with red meat or a fatty dish and enjoy. Really good! 2014 vintage on Sept 21, 2018 — 4 days ago

Wine Travel eats

9.0

Dark, heavy tannins.
Ripe fruit
Wonderful example of the grape — 13 days ago

Graham

9.1

Classic white with an oily taste. Lovely — 17 days ago

Mark Morgan

8.9

Peru. Not as heavy as other tannats I have tried. A touch of acid, a bit of barnyard, paired well with wild mushrooms. — 19 days ago

JJ Lumia

9.3

This is friggin incredible. A lot of leather and mushroom on the nose. Black cherry and plum, with orange rind, tar, and iron on the finish. The 2015 was a WS Top 100. Found it as Costco this weekend. Go. Don’t overthink this one. Just buy it. — 17 days ago

Michael Mallon

9.0

Decadent, different, delicious. Madagascar vanilla, mocha, white chocolate, raisins, orange peel, dried herbs. Unctuous as others have mentioned but not distractingly so. — a month ago