Adrienne Rapacki

9.1

@Cafe de Playa Playas del coco — 7 days ago

with Scott

Jan de Weerd

9.3

What is better with a 1.75” medium rare steak and an Idaho baked potato? A super dry, dense, heavily oaked Napa cab! I was glad I decanted the wine before we went to a dance recital of our granddaughter. Upon our return 2.5 hours later, the coarse tannins had been beaten into submission and opened up into pleasant flavors of cigar box, cedar and old spice and fully integrated with dark, dry blackberry, pie cherry and mulberry. It was a feast! — 5 years ago

with Tammy

Andrew Jezewski

9.3

In celebration of Katrina's thesis submission. — 6 years ago

Robert Munroe

9.0

Well worth the price! Delicious Rhône submission! — 8 years ago

Jeffrey Long

8.9

Congratulations to Doug on submission of a fantastic paper! — 9 years ago

with Ever, David and 1 other

Scott Conroy

9.0

Mumford's submission. Tonight's winner. Big night for sauv blanc, in general. — 11 years ago

with Heather and Mark

David Bobo

9.5

Great Petite Sirah. Bottle says: Seductive. Massive structure wrapped in a velvet glove to whip you into submission. Lol wow! Yes ma'am! — 12 years ago

Michael Phillips

9.4

see previous submission for photo and comment — 10 days ago

Mark Howard

9.8

WOW! One of the best pleasures in life is enjoying a spectacular wine at its pinnacle. Tonight was one of those nights. Dining with life long friends we enjoyed this wine. A dear friend selected this bottle as a backup for dinner. A definite case of Wally Pip taking the day off. This wine is not just peaking, it sings from the glass. Everything you expect from a classic Napa Cab with the style, elegance, and finesse of a First Growth in spades! You want aromatics, here is red and black fruits, cigar tobacco, lavender, anise, scorched earth, Asian spice…okay so we drifted into mid palate yummy flavors. A finish that lingers while dancing over the palate for more than 30 seconds, titillating the taste buds into pleasurable submission. Did I mention the WOW factor? This wine has it! Where can we find more?!?? What a spectacular selection! — 4 years ago

with Elizabeth

Harold Duverge

10

Vanilla, chocolate and oak flavors. This Cabernet is a poem, which can even whisper to your ears. — 6 years ago

Chris England

9.1

Decent power loaded Shiraz @ £29 that punches the pallet into submission 😈 in a cool bottle 👍

🍷 Opaque dark ruby

👃 Concentrated spiced dark berry, cherry & red fruits in melted violet infused chocolate w/ a nasal hair singe & herby tickle

👄 Full bodied rich oozy chocolate raspberry & dark berry gloop

🎯 Long rich sticky creamy chocolate & dark fruit w/ a raspberry & violet kick — 8 years ago

Matt Duncan

9.7

Ripe cranberry, lemongrass, shaved carrot. Longest progression of burgundy/Pinot I've tried. Gripping tannins seduce one into submission. Certainly not the imitation of greatness but the thing itself! — 11 years ago

Claudia Garza

10

DuMol Chardonnay reminds me of butter whipped into submission and a hint of sage. love me some "Isobel". — 11 years ago

Ted

9.1

Groovy. Smooth. Dark chocolate. — 2 years ago

with Jeni

Ron R

9.4

The punishment beatings will continue until submission. Drew came with this bad boy from his cellar.
Cork disintegrated. Nose is peaty with mushroom and wood. Youthful on the palate with initial berry notes. Bright acidity has enabled this wine to sail on. Tertiary notes combine with resolved tannins. Lovely, mature wine. First growth in Napa for sure.
Drew’s rating.- 94 pts. — 5 years ago

with Cliff, Andrew and 1 other

Kaitaro Sekine

9.5

フルーティー、バタリー、フラワリー、リッチ — 5 years ago

Tom Casagrande

9.2

Fucking Delectable. Ate my first submission. Take 2. Nose shows cracked stones, a bit of petrol, and yellow apple skin fruit. Mouth is weightier than the nose suggests. Intense. Loads of minerality. Energized with minerality and pretty good acidity. Long, lip smacking finish. Really fine. — 6 years ago

Trevor Neal

9.1

I thought for its price point it was probably the best tempranillo at that level. Very even drinker. This is a late submission. I had in January 2016 — 10 years ago

Armin Pfleiderer

9.4

This was the Santenay Blanc (edit submission was not recognized). Gorgeous apple and pear sautéed in butter with a dash of cinnamon. Finishes with perky lemon. Those things sound cliché but this is true to cliché in a most refreshing way. — 11 years ago

Michael Brown

9.7

Our submission for the 1st Annual Princeton Wine Tasting Party at Chateau Brown @thewinerist @marika_vida @winetwits — 12 years ago