Complex SB from NZ. Cucumber veggie notes with minerality such as flint etc — 4 months ago
Mit eva alex nadja coq au vin — 8 days ago
Fresh but with some unexpected oxidative notes. Citrus, toast, white flowers, white pepper, stone fruit, precise and mineral driven — a month ago
Fresh salmon, pasta and a spinach salad. Life is good with this WS Pinot! — 23 days ago
Quite light garnet wide terracotta , garnet rim. Quite a lot of dry spice , nutmeg , star anis , red cherry, raspberry , red currant , earthy hints . After a while a bit more leafy , smoky on the nose. On the palate this is quite light and direct in style , raspberry , red cherry and those earthy , granite touches . This has fresh acidity and fine , light tannins . Reasonable earthy , spiced finish . Certainly ready and on this showing will probably last ok another 5 or so years. Not the most complex , overall I found it a little pedestrian, but still showing ok , but no need to wait any longer , I don’t see this improving . — 3 months ago
Chris Blanchard
2023 vintage - it opened brighter than expected with bold ripe flavors and more fruit forward than expected. It was a nice surprise. After 30 minutes the flavors balanced a bit and tasted less bright and fruity and more balanced. The wife and I enjoyed the bottle. — 7 days ago