Amazing value. Great summer wine. — 2 months ago
Subdued bouquet in the nose that reveals balanced acidity, minerality, and lemon zest on the palette. Stone fruit and crisp Asian apple on the backend. — 3 months ago
A summer classic, like a lighter Lambrusco. 2023 vintage is 76% Sangiovese and 24% Valdiguié — 23 days ago
A punchy nose with struck match, honeyed lime. Stone and flint. Rick and great acidity subtly laced throughout. Excellent — 8 days ago
Love the funk — 5 months ago
I haven’t had a lot of experience with Napa Valley Chardonnay but this was most enjoyable. Rich and mouth filling, creamy. Stone fruit and almonds. Barb said white flowers on the nose. Apparently this was picked early and malolactic fermentation was blocked. Oak influence is totally integrated - balanced. I paid $147 AUD in Brisbane in September 2021. A lot dearer than what you might pay in the States I would guess. — 6 months ago
Good. Interesting. Kurt club. Drinks more like a petite Syrah. — 23 days ago
Rich, laser like precision with lemon, stone, mineral & orchid fruit — a month ago
Mid gold in colour. Aromatics of yellow peach and honeyed notes. No traces of petro chemical. Medium plus intensity of stone fruit and mineral on the palate. Great depth. One of the top Rieslings in Alsace and showing it in spades. A beautiful Riesling and probably at its peak. Will stay on this plateau through the 2020’s. Interestingly about 25% went through malolactic so this is a different style from the usual Cuvée Frederic Emile. Very fresh for a 14 year old Riesling but remaining fleshy and M plus bodied. — 2 months ago
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Lemon oils and spring flowers combine with white peach as the 2023 Chenin opens in the glass. This is a beautifully balanced effort, with crisp orchard fruits, sour melon and crunchy mineral tones complemented by candied citrus. It finishes remarkably clean yet with admirable length. $25.00 (Eric Guido, Vinous, August 2024) — a month ago