Michelle Sakowicz

9.1

Light smooth and nice summer red — 13 days ago

Jason Keefer

9.3

Beautifully pink! Strawberry pastries with vanilla! Bubbles so tiny! — 4 months ago

with Natasha

Tor Kenward

9.5

This was the unicorn “Vielles Vigne” bottling. Might hang in for a decade or more. Great job Tony Soter. Special fruit to work with that inaugural year — 2 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Singing at a quarter century. Kudos to Tony Soter. — 4 years ago

Karen Lin

9.5

Disgorged January 2019 (2013 vintage). On nose, pumpkin, sweet potato, bee pollen. On palate しっかり acid, Delaware grapes — 6 years ago

with Hirotaka and Shiho

Ross Goldberg

9.3

Best sparkling wines in America. Love the blanc de blancs. creamy but clean. — 7 years ago

Tracy Hall

9.4

Super smooth and pretty! — 7 years ago

Scott@Mister A’s-San Diego

9.3

2022 vintage. Medium/medium heavy body. Some old school notes. Some new school familiarities. Some detention memories. There's a darkness (of fruit) on the edge of town. Enduring legacy. A style she's trying to maintain. Nicely made and hard to say no. 4.15.26. — 2 months ago

Miranda

9.0

Fruity and well balanced. — 9 months ago

Jason Keefer

9.4

Rating is for the Brut X, their extra brut, non-rosé. Fantastic! Super dry, floral, lightly sweet but sweeter than expected given the low dosage. Plus, super itty bitty bubbles! — 3 years ago

with Natasha

romo

9.0

Slightly reductive. Brown camp. — 5 years ago

James Gourley

9.5

The consensus among Biblical scholars is that Jesus turned water into pinot noir for his first miracle. This bottle confirms that, even though it doesn’t quite reach the quality served at Cana that fateful day. — 6 years ago

John Willison

9.2

Unrobe strawberry, earthy undertones, toasty. — 7 years ago

Scott@Mister A’s-San Diego

9.1

2022 vintage. Consistent and solid across the board. Zero flash. Expected notes/markers hit/checked off. Sub $20 pricing doesn't exactly hurt. 4.15.26. — 2 months ago

Jody Scharf

9.2

smooth pinot, enjoyable. — 8 months ago

Camilo Jaramillo

8.9

250801 con vero y mati en Gastón, Madrid.
Beaujolais muy fresco, acidez en el punto, necesitaba temperatura, un poco de spice — a year ago

Emma Swain

9.5

Excellent ! Fresh and delicious at 29 years- 1993 vintage. Classic Cabernet Franc and exceptional balance well done Tony Soter and Scott McLeod — 4 years ago

David Langstaff

9.5

This is the best of all Oregon pinots - and I’ve tasted a lot! White label, 2009, magnum. It is integrated, balanced, full bodied - not cherry juice as so many (CA) pinots are. Took a lot to wait 12 years before drinking it, but the result is why we care about beautiful wines. Just superb! — 5 years ago

with Sarah, Lee and 2 others

Don Elton Lott

10

This wine is in its prime. Silky smooth tannins, rich mocha, black plum and baking spices. Very well developed with moderate acidity. The balance is truly incredible. An amazing farewell to NAPA Tony!!! Exceptionally done and it is aging beautifully! — 7 years ago

Jimmie Hammontree

9.2

Delicious and light! — 7 years ago

with A