Carter White

8.9

Solid village Nebbiolo, better after opening up. — 22 days ago

Andrew Liguori

9.0

Subtler version of a classic Bordeaux. Great with Regina Bissteca chianina slab of meat. — a month ago

Ira Schwartz

9.3

A wonderful mature and complex nose of cherries , plums , dried leaves and leather. What pleased me the most was the lack of alcohol aromas given the warmth of the vintage . Just as pleasing was the lack of alcohol on the palate. The weight of the wine on the palate I’m sure was the result of the vintage. Cherries, plums and tobacco flavors were in harmony. Tannins lingered. If I had a “nit” it was the lack of great complexity on the palate.. — 2 months ago

Joanie Neumayer

9.2

One of my all time favorite Chianti Classico normale. We’ve lived her 20 years and I seek out my allocation each year! — a month ago

Jeremy Shanker

Sommelier at RN74

9.1

Delicious Simone white — 2 months ago

"Odedi"

8.9

LUNCH WINE

Pale lemon in color.

Sweet nose and medium in body with medium plus acidity and small bubbles.

Off dry on the palate with mild complexity.

Showing lemons, apples, pears, light honey, herbs and minerals.

Short finish with limes and sweet grapefruits.

Easy drinking and good by itself or with food. A nice pool wine too.

100% Glera grapes. Organic and vegan.

11.5% alcohol by volume.

89 points.

$20. — 3 months ago

Norma Normington

9.0

Quite beautiful and delicious. Light pink and light on the palate. Delicate and delicious — 5 months ago

Margaret K Carlson

9.0

Needs to breathe. complex. I like it. tannins, but not heavy. — a month ago

Ely Cohn

9.4

Every time this wine slaps. This time with more age underneath. A little more bruised, equally awesome.

Golden copper. Perfumed and waxy. Browning apple and apricot and smoky sandalwood incense in a sour saline solution. — 2 months ago

Doug Powers

9.1

This has been the lightest of the vintages I’ve purchased of this cuvée, but it shows bracing acidity and very good length, I believe it’s my last bottle, but will be great with an heirloom tomato and goat cheese for dinner, lovely Seguret Rose!! — 3 months ago

with Jim