Right to me to drink IMO fruit is there need a couple hours to open up….but very good — 22 days ago
Really good and smooth. Very drinkable with or without food — 5 days ago
From a 5 Bordeaux grape blend: 77% Cabernet Sauvignon, 18% Merlot, 2.5% Cabernet Franc, 2.3% Petit Verdot & 0.3% Malbec, aged 24 months French oak, 85% new, Deep Ruby with aromas of ripe dark fruits, cedar and floral spice. On the palate flavors of blackberry, black cherry and currants with notes of herbs, pepper spice and earthy notes. Fine sweet tannins, long finish ending with cacao, smoky oak, fruit and mineral tang. Very nice, aging well, but time will reward! — 18 days ago
Fragrance includes mushrooms. Fantastic balance with smooth Tannins at 12+ years old. February 2025. — 7 days ago
Blend 95% Cabernet Sauv, 2% Cabernet Franc, 2% Merlot, splash Malbec and Petit Verdot, blended before being aged 24 months in American Oak, 50/50 new and second used. Deep Ruby color with aromas of black fruits, spice and hints of cedar. On the palate flavors of blackberry, raspberry and currants with licorice, cacao, vanilla and savory herbs. Fine tannins, long finish ending with fruit, spice and savory mineral character. Nice!
— 21 days ago
Cherry, vanilla, and a little mocha. Extra smooth. Good texture, not quite velvety — 9 days ago
Paul K
Between 91-92. Big, dense, peppery, and fun for a not a usually Zin guy. Has boysenberry, blueberry, soy, and funk. Pretty good balance if you don’t consider the fruit. 😉 — 4 days ago