Rob Brobst III

9.8

No more waiting needed! — 7 days ago

Jason Keefer

9.0

A behemoth of a wine, super concentrated, pretty oaky, stewed fruits. Took a long time to open up. — 2 months ago

with Natasha

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Fruity nose with black fruits, cedar, spices and chocolates.

Medium plus in body with medium acidity.

Dry and very fruity on the palate with black plums, cooked cherries, spices, oak, licorice, vanilla, chocolates, tobacco and herbs.

Spicy and tangy on the finish with soft tannins.

This 11 year old GSM blend from Paso Robles is complex and tasty.

Needed a couple of hours to open up properly, and will continue to age nicely in the next 5 to 7 years.

This Single Vineyard is rich and extracted. Fruit forward with a nice mouthfeel. Delicious.

Robert Parker 97 points.

I paired it with a Charcuterie board of meats and cheeses. Paired beautifully with the Prosciutto.

A blend of 51% Syrah, 31% Grenache and 18% Mourvedre.

15.2% alcohol by volume.

92 points.

$200. — 6 months ago

Russ Stoner

9.2

Love the Counoise element and this is definitely a lighter bodied wine relative to the Saxum range. Alcohol is hot and fruit expression isn’t quite as refined as I would expect from this producer. Still young though so curious to see how it will develop. — a month ago

Keith Ward

9.5

Amazing!!! This is a blend that can’t be beat!! Have with lamb or other charred meats. Gorgeous!! — 2 months ago

Andrew Jones

9.5

Strongly recommend decanting for several hours first. — 4 months ago

Scott@Mister A’s-San Diego

9.2

2010 vintage. Thinned out somewhat, body-wise, yet still packing a punch. Lots of complexities still in the tasting grasp. 9.20.23. — 7 months ago

Conrad Green

9.3

An inky nose with savory notes and an intense purple stony note. Very contained and punchy. cool flavors with intensity. Good balance given the sheer size of the wine — 2 months ago

with Paul and Ara

Stephen Mathews

9.0

Well made wine, too hot for my preference — 2 months ago

Paul T- Huntington Beach

9.5

minimal air needed, not a day 2 wine so drink up after opening.
Age has really improved this one, had it on release and it was a mistake to open that soon. — 4 months ago