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Inspired to drink a wine from the Jura after today’s Tour de France stage. Really good example of a non-oxidative style of savagnin that still retains some depth and a touch of nutty character. Lemon curd, lemon verbena and touch of alpine herbs — 7 months ago
All of the varietals come through but ultimately this is defined by its Pinot Noir polish and elegance. Light-bodied but with lively complexity of red fruit, spice and mineral. — 2 months ago
Eric Crane
Sommelier & Educator Empire Wine Distributors
Nose of flor; and then electricity! — 2 months ago