Mico Mico

9.7

Had it with Ramos, Siguard @JAH
Syrah often delivers juicy, darker red with lots of tannins- this wine however comes across as extremely juicy, dark- but far less tannic.
Lots of blueberry, dark berry, and a hint of spice in the end

Dont be cheap, it’s really good.
— 7 months ago

Angel Free

9.1

A little tart but good — 3 years ago

Mark Spalding

9.0

A wonderful example of rioja. Full of fruit. — 4 years ago

Oli

9.1

very sweet and fruity indeed…quite lovely — 5 years ago

Tyler Lucas

10

Santiago Chile — 6 years ago

with Lorraine

James Gourley

9.1

More body than typical Albariño. Good stuff. — 7 years ago

Kike Labastida

10

Vino rojo-purpura con destellos violetas muy brillantes, en nariz resalta la ciruela negra antes de ser pasa y los frutos rojos, la pimienta, el romero, detectó cardamomo, hierbabuena y un poco de tostado, en boca muy aterciopelado (casi cosquilloso), taninos medios y chocolate negro (de los finos) y un final largo. Lo acompañe con un corte rib-eye prime grueso, espárragos, queso maduro y un jamón ibérico de bellota y todo marido delicioso — 7 years ago

MS

9.0

Light almost clear on color. Refreshing — 8 months ago

Karen Tripson

9.1

Happy! Bring on the seafood. — 2 years ago

Pablo Montoya

9.2

Nice red color with an intense berry flavor — 4 years ago

Tree Kilpatrick

9.0

Plenty of fancy cursive script here on the label. Great dark inviting color. Smells a bit like rocks by the riverside. Fruit is pretty buried. Not the biggest nose here. Flavors of fresh cut wood, cherry-berry juice, and some spice. Savory pork bar-b-Q too. Fresh, bright and likable Temp. This is a nice bottle for a nice price. Could drink it anytime. — 4 years ago

Dimes

8.9

Solid and reminds me of the first tastes of red wine I had as a kid — 6 years ago

Martinez

9.0

I recall loving Roberto Henriquez’ Rivera del Notro white, but his 2018 País just blew my mind. After all, he is one of Chile's most promising young winemakers and largely responsible (alongside Luyt) for the resurgence of Pipeño, a derogatory slang for peasant wine generally made with the local País or Mission grape. Grapes for this wine were sourced from 200-year-old vines in Nacimiento, in the Bio Bio region, about 300 miles south of Santiago. Light-bodied, elegant and super drinkable 😋 — 7 years ago

Camilo Jaramillo

9.4

250503 en Santiago con Manuel. Delicioso Alvariño. Muy redondo, balanceado, — a year ago

Mark Rosse

9.3

Best Albariño I’ve ever had. Bright with excellent depth and good acidity. — 3 years ago

Brian Wakelin

9.1

Rita brought back from Santiago. Decanted it. Super full body. A real steak slayer — 4 years ago

Jon Russell

9.0

Refreshing semi dry. Clean on the palate. Great wine for while I cook — 4 years ago

Julen Lodeiro

9.3

My first wine with this app, and a very wonderful wine to start — 5 years ago

Scott Colberg

9.7

Wow! VERY interesting 🍷 — 6 years ago

Ned Gray Creed

9.5

A champion selection. Just charting new areas. Paired excellenta with the couscous salad. — 7 years ago

with Mark