I love Cabernet Sauvignon, and this the best I had so far. Recommending to Cabernet Sauvignon lovers. — 8 days ago
Austin brought it — 2 days ago
Really good for the price — 12 days ago
Great fruit cherries and raspberries, light on the earth tones but really a wonderful Pinot!!! — 10 days ago
Unbelievable. Gets better with every sip.
Light, ruby red. A bit ruddy. Thin-bodied.
That signature Melville fishy-sea salt smell. Clay? Subtle at first, but hints of orange peel, candied red fruit, and dried flowers. Wet leaves and earth.
Dry and a bit creamy (malo?). Spicy and savory - cloves, orange peel, coriander. Hints of dried red fruit at the finish. — 25 days ago
Not had wine from this producer before, but I adore this vineyard, and at a close out price, I wanted to give it a try.
As expected for Bien Nacido, there was a savory note on the nose with some smoked meat and iron, wrapped around rhubarb tart and candied black cherries. On the palate, it was quite light and semi acidic, with hardly any finish. I’m assuming there was a small use of whole cluster here due to the spice and lifted profile, but aside from that, it was fairly easy going with potpourri, bing cherries, and some cedar. — 8 days ago