Eric Urbani

9.3

Wes Hagen, 20 year veteran wine maker at Clos Pepe Vineyard, joined our group and gave us a master class in Santa Barbara pinot noir. We tried 11 PNs from 2004-2010, made by Loring, AP Vin, Sandler, Siduri, and Brewer-Clifton. This AP Vin was my #2 although the group rates it closer to the middle of the pack. No longer producing unfortunately… — 2 years ago

Paul Kelly

9.6

Sandy Earth, Forest, Leather — 6 years ago

Kirk F

9.1

Yet another QPR winner from Sandler. $25 in a 6 pack, drinking like $50 or more. PnP raspberry, baking spice and a touch of vanilla. No brainer. — 8 years ago

Kirk F

9.0

Thanksgiving is always a bit of a dilemma on what to open when we host. If only because of the steal we got on these wines, i was ok having it open for the ‘masses’. That said, I’m glad to have kept most of it for myself! These are really nice wines, approachable, available and reasonably priced. — 9 years ago

Kylea Bates

9.1

Not your typical Zin, for those Pinot drinkers! Delicious — 11 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.1

This was incredibly good pinot. I drank way too much of it. Gorgeous fruit and plenty of acidity. — 12 years ago

Eric Urbani

9.4

Wes Hagen, 20 year veteran wine maker at Clos Pepe Vineyard, joined our group and gave us a master class in Santa Barbara pinot noir. We tried 11 PNs from 2004-2010, made by Loring, AP Vin, Sandler, Siduri, and Brewer-Clifton. This was my favorite as well as the group’s #1. — 2 years ago

Eric Urbani

9.5

Six Pinots, all made by Ed Kurtzman, of August West and Roar fame who also consults to Freeman and Mansfield Dunn. Ed joined our tasting. I loved the meatiness of this and it was my #1. — 5 years ago

Leo Gentile

8.9

Splendid. Just opened after shipping. Bright red fruit. Understated as other tasters have noted. Look forward to next bottle in a few months — 8 years ago

Eve's Wine List

9.3

Exceptionally delicious! From award-winning winemaker, Rodolfo Sandler. Beautiful mulberry and blackberry flavors......a new fav. — 9 years ago

Bryant Bickel

9.2

Still bright! — 9 years ago

Nina Tseng

9.5

Not a usual Cab. Taste better than my experience with oaky Cab. — 11 years ago

Mike Rudd

9.2

Beautifully crafted Pinot — 12 years ago

Eric Urbani

9.1

It’s ready now but could last years — 4 years ago

Eric Urbani

9.1

Ed did a great job on this one — 5 years ago

Eric Urbani

9.1

Yum, always — 6 years ago

Kirk F

9.2

Pleasantly surprised with how approachable this was immediately on pnp. Lots of black and blue fruits and whiff of vanilla in this softly textured juice. This was the first Cabernet I’ve had from Sandler. I met Ed Kurtzman at a Pinot Posse event in Denver 10 years ago and have enjoyed his Sandler and August West wines ever since. The Sandler label offers terrific values -especially if you pick up one of his 4 packs. m.sandlerwine.com — 8 years ago

Mark Seeber

9.1

White pepper and warm summer red berries. Touch of creaminess on finish, you can tell this is Pinot juice. — 10 years ago

Ki Punwar

Owner, California Wine Republic

9.1

In honor of the Next Best Restaurant on Bravo(go Church Key!) a little Sandler Keefer Ranch. — 12 years ago