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Loring Wine Company

Clos Pepe Vineyard Pinot Noir

9.24 ratings
9.41 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Loring Wine CompanySta. Rita Hills, Central CoastPinot Noir
Top Notes For
Eric Urbani
9.4

Wes Hagen, 20 year veteran wine maker at Clos Pepe Vineyard, joined our group and gave us a master class in Santa Barbara pinot noir. We tried 11 PNs from 2004-2010, made by Loring, AP Vin, Sandler, Siduri, and Brewer-Clifton. This was my favorite as well as the group’s #1.

Wes Hagen, 20 year veteran wine maker at Clos Pepe Vineyard, joined our group and gave us a master class in Santa Barbara pinot noir. We tried 11 PNs from 2004-2010, made by Loring, AP Vin, Sandler, Siduri, and Brewer-Clifton. This was my favorite as well as the group’s #1.

Mar 24th, 2024
Josh Nicotra
9.0

2008 Holding up well. Tons of fruit still.

2008 Holding up well. Tons of fruit still.

Jul 26th, 2015
Matthew McBride
9.3

Matthew had this 9 years ago

Matthew had this 9 years ago

Jul 26th, 2015
Edward Shaughnessy
9.2

Edward had this 10 years ago

Edward had this 10 years ago

Mar 6th, 2015