Rufus King

9.3

Smooth, we’ll-balanced French Pinot Noir enjoyed with pasta bolognese at Bitter End, Wells, ME — a month ago

Antonin

9.5

First nose smells like little red fruit , regular during the the time , alcool taste come when it was open — 2 years ago

Maarten 't Hooft

9.3

Pepper ok the nose. High tannins when first opened. High acid — 3 years ago

Christopher Simison

9.5

The most amazing color, very honey colored. — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

High acidity very floral. — 10 days ago

George Hesse

8.9

Tom Soha Bachelor Party Sept. 2023. — a year ago

with Tom

Ray Vanderhoff

8.9

Bright red berry fruit aromas and flavors with earthy hints of tobacco and cocoa. Hint of baking spice on the nice finish. Medium bodied and quite rich. Nice. Thank You Ron B! — 3 years ago

Douglas Braun

9.1

2018 - Vintage- cherry compote, earthy, mushroom , under growth, plenty of grip left on the tannins ( have another bottle ) it will be interesting how it develops in the future — 5 months ago

Big Wave Dave

9.3

Unmistakably old world. All savoury on the nose - truffle, cedar, salami, and spices. Palate is medium bodied but robust. Perfect balance between red/dark fruit, and savoury notes. Quite tannic. Still young! Amazing p/q. — 2 years ago

Alan Hense

8.9

Creamy, crisp and bright — 4 years ago