Tropical aromatics, slightly buttery, perfumed jasmine.
Grapey, sunshine, minerals, California breeze. Nice chalky chew.
Papaya and melon fruits combine with minerality and a soft acidity that produces a super well balanced Chablis like Chardonnay that still holds on to its grippy California terroir β 20 days ago
Soft and rotund. Very little acidity to talk about. Surprisingly mediocre. β 21 days ago
So very velvety. Smooth and delicious. It has a fine finish and a very light bouquet.
Purchased for our 58th Anniversary!
β 12 days ago
Complex flavors of chamomile, melon, white stone fruits with skin contact structure, dry and crisp β 13 days ago
Dark garnet in color with red fruit on the nose. Tastes like sweet cherry, strawberry, and a hint of tea. Finishes very smooth. β 16 days ago
Red fruit, iodine, eucalyptus and bramble. β 38 minutes ago
David T
Independent Sommelier/Wine Educator
Happy New Year! ππππ π§¨
Excellent vintage. I think even better for Pinot than Cabernet in some cases.
Baked blackberries, black raspberries, raspberries, black plum, baked, dark cherries, notes of blueberries, dry cranberries/rhubarb, maple syrup, limestone minerals, dry crushed rocks, dry, grilled meats, dry tobacco, wood shavings, anise, cinnamon stick, clove, nutmeg, dark spice, some black lichen, vanillin, warm caramel, sun tea, mid berry cola, dry twig, withering to decayed, dark, red, purple flowers, round acidity, well made, structured, balanced, elegant finish that lasts two-minutes and lands on dark spice, earthiness. β 19 days ago