Bobbi Jo Broxson

9.2

Doing a vineyard comparison with our excellent steak dinner - two 2013 Rudius - Farella (this one) and Kaley Elizabeth. Everyone else prefers K.E., but I am leaning toward this one. — 4 days ago

with Tammy, Emmett and 1 other

James K

9.1

Complex nose of fruit and herbs. Full bodied. Savory. Tannins harsh on the finish—needs more time. — 6 years ago

Ryan Vento

9.1

Really liked this. Dense, brooding dark fruits, charcoal, dark chocolate, espresso froth, leather. Paired nicely with a double-patty burger. — 6 years ago

with Krystal

Paul T, Missing My Beautiful Wife 24/7

9.6

Half the price of the Rudius & so close. 2012’s are drinking great now — 7 years ago

Bobbi Jo Broxson

9.1

Doing a vineyard comparison with our excellent steak dinner - two 2013 Rudius - Farella and Kaley Elizabeth (this one). Everyone else prefers K.E., but I am leaning toward this one. — 4 days ago

with Tammy, Emmett and 1 other

Paul T, Missing My Beautiful Wife 24/7

9.6

Should of used the Durand🙄,
Wine made the journey though, just a little air to blow off the age & you’re set. Reminds me of the 2012 Rudius Knockmore — 6 years ago

Tom Casagrande

9.0

Yeah, it smells like new world Grenache (a little rhubarb and tangy red berries), but with a little plumpness and fat dark berries that reminds me fleetingly of Alexander Valley Merlot. Round and flavorful, very satisfying flavors to go with my 🌮s. A little peppery heat at the end. — 7 years ago

Nathan Renfro

9.3

After enjoying Realm and Rudius Farrella cabs, decided to try the bottling form the source. Excellent wine. Floral and red and black fruit on the nose. Great mouthfeel, smooth and a bit chalky. For a 2018 very easy to drink. 30 min decant. Really enjoyable at a great price. — 4 years ago

Michael Walker

9.9

Fruity nose, healthy blackberries on the palate, probably peaking now @12yrs, points for <15% — 6 years ago

Isaac Pirolo

9.6

Because who doesn’t love to celebrate national Cab Franc day? @rudiuswines is Brittany & Jeff Ames label. Jeff was an early understudy to Thomas Brown, working on Schrader, Maybach, and Outpost amongst others while he developed his own client list, including Tor Kenward, Boich, and Anthem. It’s worth noting that the wines Jeff has produced for Tor have been some of my favorites for at least a decade.

The 2014 Rudius Cabernet Franc Sugarloaf Vineyard Napa Valley envelopes your plate with a captivating display of mouthwatering raspberry, savory loam, sweet tobacco, and just the right hint of bell pepper before the cocoa powder dusted finish rocks your world. Delicious is an understatement. This was so spectacular I opened it two nights in a row (run don’t walk to Sunshine and steal it for $40). #delicious #rediculouslydelicious — 6 years ago