John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

So good. Leaner vintage. — 16 days ago

Kurt Winrich

9.1

Tannic, dark fruit, smoky, berry bomb — a month ago

Ira Schwartz

9.4

It is easy to expect an erupting volcano in one’s mouth when you see the name Dal Forno. Yes, this was a powerful wine but thanks to sufficient acid and time in the decanter the weight and intensity of the fruit was held in check. A wonderful accompaniment to the Peking Duck.. — 2 months ago

Delectable Wine

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9.4

The 2010 Amarone della Valpolicella is an elegant beauty, with cooling herbal tones and cloves embellishing baked cherries and hints of incense. This opens with a lovely inner sweetness, its ripe red and black fruits energized by vibrant acidity. Violet florals and suggestions of cocoa swirl throughout. The 2010 finishes long—still slightly tannic yet coming into its own, leaving a mentholated freshness and a tinge of cinnamon spice that lingers on. While this is made in the older style of Dal Forno, sporting just over six grams-per-liter of residual sugar, 17% alcohol and 100% American oak, the balance is absolutely perfect. (Eric Guido, Vinous, February 2024)
— 2 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Nice leaner stile zin. — 16 days ago

Lorna Hajdini

9.1

At WS - smooth — a month ago

Scott@Mister A’s-San Diego

9.5

1985 vintage. Nice fill. Excellent cork. Decanted and tasted after 15 minutes thru the 1.5 hours it lasted. Very little sed. Plenty of color. Light-medium body but got bigger and more developed after 45 mins or so. Tobacco, earth and cedar in spades along with dark fruit. This has plenty of life remaining at a high level. Wonderful stuff. 3.24.24. — 2 months ago

Theo Cowan

9.5

30 years old. Deep golden amber color. Mild acidity, medium/full body. Complex pear, banana. — a month ago

Ted

9.5

Superb glass of grape juice. Silky smooth. Outstanding!! — a month ago

with Jeni

Conrad Green

9.0

ATP program. Savory purple fruit, very lean and precise. So un-zin like but great — 2 months ago

with Paul and Ara