Deborah M

9.3

Another one from last night. This was so good. A tiny little funk on the nose that blew off after a short decant. It really started to shine after some added time in the glass. Still youthful and amazing. More of a Burgundian style. Worth drinking now if you have 2014s. — 20 days ago

Eric

9.5

Surprise of the year. Oaked black cherry cola. Smooth. — 8 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Again, delicious. — 3 days ago

Josh Morgenthau

9.2

Hmm. Lots of oak, buttery, lots of vanilla, moderate volume and a sweetness on the finish. Sub acid.

Starting to get going a week in… definitely gaining volume and complexity. — 20 days ago

Daron Watson

9.3

DELIVERS the fruit w black cherry, currant and berry on nose w some cola, then tart berries, sour cherry and candied raspberry on the palate — 17 days ago

Jonathan Wall

9.1

I decanted knowing this was way too young. But found it balanced and drinking well. As usual, I suspect depth and character will develop with patience. 375ml. — 15 days ago

Big Wave Dave

9.3

Perfectly judged and obviously well made. Very clean and precise expression. Pepper, spice, and dark bramble fruit with strong violet notes enveloped in a shroud of dusty tannin. Medium bodied but super long and grippy. Strong buy — 13 days ago

Devin B

9.4

Plum and brambly earth. Happy national wine day of 2022! I’ll drink to that with this fab bottle. — a day ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.3

Rocking again! Stemmy, fresh and with cool red fruits and dried herbs. Loved it — 10 days ago

with Lee

Bob McDonald

9.3

Similar notes to 48 weeks ago with a little more fullness. Still pale lemon in colour. More stone fruit than citrus with white peach, nectarine. I was expecting a more cool climate style coming from the Mornington Peninsula. As previous note - some creaminess on the palate but very fruit driven. Oak is well integrated. The first producer on the Mornington Peninsula in 1975. — 13 days ago