Had in Newburyport at Brine - absolutely delicious. More like a zin but with the super bold edge taken off. Big, bold and would go great with lamb or steak — 8 months ago
Not up to snuff compared to the GSM. — 2 years ago
Ruby color with aromas of dark red fruits, black tea and herb spice, barrel-aged 10 months in French oak (29% new, 51% neutral, rest in concrete). On the palate flavors of black cherry, blackberry and plum with leather, graphite, black pepper, tea and herb spice. Pronounced soft fine tannins, long finish, well balanced with acidity, ending with fruit, herb, spice and flinty wet stone earthy character. Nice now! Will age a bit! — 7 months ago
Second bottle. If I’m going to drink Malbec I’m ok with this one. — a year ago
Many thanks to the good Dr Krajcer who hooked up this great malbec. #decanteverything — 2 years ago
Scott Kahn
My favorite Revana wine that truly represents itself as a top class pomeral. Floral on the nose with an interesting mix of black fruit, dark red fruit, and violets on the palette. Lovely now but with loads of aging potential. Tannins are much softer than other Napa wines. — 3 months ago