Kyle Davidson

9.4

Burgundian, structured tannin that softens as the bottle goes down, earth and savory on the nose, bright fruit on the palate. Kind of a perfect wine I feel it could be all things to all people. — 2 days ago

Neil Schlecht

9.3

Raul Pérez rarely misfires. Yummy godello/dona blanca blend. — 4 months ago

with Sharon

Donald Williams

9.5

Don’t see this varietal on a restaurant menu very often, so I grabbed it. Great choice. With rack of lamb and braised beef short ribs, it was truly wonderful. — 8 months ago

with Bonnie

Nicholas Tonozzi

9.4

Really enjoyed this. Would buy again. Found it on sale for $30. — 9 months ago

Sébastien F

9.1

C'est bon! Efficace appétant — a year ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Heavy on nose. Green vegetables. Pretty on the palate. 2021 — 3 years ago

Evan Bordewick

9.3

Good summer option — 3 years ago

Robert Torretti

9.2

An highly enjoyable Godello from Bierzo in Leon as you approach Galicia. Served with shrimp, leek and cannellini bean stew. Good salinity and tree fruits (including pear). — 2 months ago

Taavi Davies

9.1

Dark red fruit, spices, herbs and lots of tannin — at Quinta da Auga — 3 months ago

Sipping Fine Wine

9.2

A nice Mencia from Bierzo, Ruby red color, purple hues, with aromas of juicy red fruits, spice and earthy notes. On the palate flavors of cherry, tart strawberry and cranberry, with spice and gentle oak notes, very Rhône-like. Fine tannins, medium+ finish ending with fruit, spice and earthy character. Nice! — 7 months ago

Peter van den Besselaar

9.2

Vintage 2020 | good acidity, fat wine with a lot of vanilla/wood — 9 months ago

Chris MacLean

9.1

I don’t remember much but this was quite good — a year ago

Jay Kline

9.1

Popped and poured; enjoyed over the course of 90 minutes. The 2022 pours, a bright magenta color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of fresh strawberry, watermelon, kiwi, gravelly earth. On the palate, the wine is dry with low tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. This is a deliciously quaffable Rosado and yet has enough complexity and “je ne sais quoi” to grab one’s attention. Drink now and over the next handful of years. Uncle Raúl is a master. — 2 years ago

romo

9.1

This is the Prieto Picudo red. Pls update @Delectable — 3 years ago

Jay Kline

9.4

Opened about 30min prior to service. The 2024 “Sketch” pours a pale straw color with medium viscosity. On the nose, the wine is developing with notes of bright stone fruit, lemon/lime pith, beeswax and wet stones. On the palate, the wine is dry with high acid. Confirming the notes from the nose, the finish is long with crazy salinity. This was a beautiful pairing with the toro crudo prepared with red yuzu kosho, arbequina olive oil, finger lime and basil blossom. Drink now through 2039. — 2 months ago

Ted

9.2

Kicking acidity. Fresh herbs. Red cherry. Sign me up for more of this. — 6 months ago

with Jeni

Steve Anderson

9.2

Enjoyed this — 2 years ago

Scott Kahn

9.2

Wonderful single vineyard Garnacha that has luscious red fruit and spice on the palette. Remarkably smooth and integrated for such a young wine. — a year ago

romo

9.1

Simpler, yet still very-Perez. — 2 years ago

Sipping Fine Wine

9.2

Deep Ruby with an elegant bouquet of ripe berry fruits, pepper spice with earthy tones, 100% ,Tempranillo, aged for 24 months in American and French oak. On the palate flavors of plum and jammy cherry, tobacco, oak, pepper spice, lively acidity. Fine chewy tannins, medium+ finish ending with fruit, oak, spice and an earthy character. Nice! — 3 years ago