Pale Amber color, medium body, moderate legs. Sweet, maybe honeysuckle, maybe mango on the nose. Easy sipping, nondescript pit fruit, light fatty mouth feel. Missing the salinity that we expected in an Albariño. (Bake/broiled Alaskan Lingcod, twice baked potato, side salad, brown bread) Spring is in the air but too cool to dine in the lanai — a month ago
Wow, this was a surprise. The oak is definitely a huge factor here, not much in the color, maybe just a touch in the consistency, but the flavor really surprises. Medium bodied, yellow-green color with a very acidic, sharp nose if underripe green and yellow fruits, with some lemon rind, lime juice, and even some vegetal, celery like notes in there, with pretty prominent salt. Palate is much more rounded, with some acidic tingle but mostly mineral in its spine, wrapped in the baking, brûlée like notes. Flavor lasts for a real look time, and it’s def something that’s meant to flex with food, like fried white fish or something with some savor. — 4 months ago
From Grand Cata with Heleen 5/24/2025. Bursting with flavor. — 2 days ago
Great everyday white, and lasts longer than expected after you open it. — a month ago
Delicious. Mouth watering acidity and ripe fruit. — 3 months ago
Medium body. Good acidity. Oily saline with grapefruit and lime. Buy again. — 5 months ago
A nice Albariño crisp, delicious and very enjoyable by itself. Don’t sleep on this wine it’s very good! — a month ago
Joel Lara
This was my first Albariño, and I loved it! Bright, fresh acidity with lemon and pear notes on the palate. The finish has mineral notes coming through as well. Paired nicely with paella. Vintage was 2023. — 23 days ago