#leons #garganega #veneto — 3 months ago
Surprisingly good, especially for the price. Plum, cherry and spice. Medium finish, soft tannins. A great very day table wine. — 5 years ago
Excellent moscato! Refreshing not too sweet. — 6 years ago
Buy this for the nose - pineapple yogurt, candied ginger, white flowers, honey. Very sweet as you can guess - will need some spicy food or most likely a dessert to match. Can be dessert on its own. Long finish. — 6 years ago
Magnificent super Tuscan. In the same class as Tignanello. Beautiful, ready to drink. Decant it if you can but it's fine to pop and pour, swirl and go! — 7 years ago
Super pleasant. Drank whilst eating melanzane parmigiana. — 5 years ago
Wonderfully refreshing sparkling porch pounder for those 100 degree days! Wild yeast fermentation gives it a bit of enjoyable funkiness! — 6 years ago
One of the best moscato in the world...! — 7 years ago
Great amount of sweetness, good finish, easy drinking. Perfect for brunch or a nice day drinking wine. — 7 years ago
2017 vintage, at home with Burja Pinot Noir — 7 years ago
Fior di Vino – Chianti Classico Riserva
Chianti Classico DOCG – Tuscany – Italy 🇮🇹
Overview
A Chianti Classico Riserva built on Sangiovese (typical blend), aged a minimum of 24 months, allowing early tertiary complexity to emerge while preserving vibrant fruit and structure. A balanced, traditional expression with clear regional identity.
Aromas & Flavors
Ripe red cherry at the core, layered with subtle white spices, dried herbs, and earthy undertones. Early tertiary notes begin to weave into the profile.
Mouthfeel
Medium-bodied with elevated acidity and structured tannins. Balanced and textural, with a firm yet approachable palate and a clean, persistent finish.
Food Pairings
Perfect with red sauce pasta, Bolognese, lasagna, and classic Tuscan dishes. Also great with roasted meats and aged cheeses.
Verdict
A reliable, well-structured Chianti Classico Riserva that delivers classic Sangiovese character. Balanced, food-friendly, and a safe, satisfying pairing wine.
🍷 Did You Know?
Chianti Classico Riserva must age for at least 24 months, which helps develop those early tertiary notes while maintaining Sangiovese’s signature acidity. — 2 months ago
Good nose … no boogies — 3 years ago
So many peeps enjoyed the visual of our cellar, thought I’d give you the side shot.
Coming direct from the winery, this Bard is so consistent with prior vintages, and the presentation is rock solid. So much depth on the nose and palate. 2012 vintage is still primo, but this vintage is knocking at the door and wants to join the party. — 6 years ago
Clean Prosecco with a nice yeasty flavor. Dry, clean and bubbly. — 7 years ago
Elevating bedroom pizza 700% love this wine — 7 years ago
Benjamin Hickey
Rich and oaky. — 6 days ago