Pinot Gris

Kelley Fox Wines

Maresh Vineyard Pinot Gris rose

Kelley’s Pinot Gris spends almost 3 weeks on the skins with foot treading once each day. You can imagine the resulting flavor explosion. Think cranberries and crushed wild flowers and a refreshing mineral water finish. This is the type of rosé that can stand up to a full flavored dish! 😋💖 — 6 days ago

Peter, Paul and 6 others liked this
Shawn Thompson

Shawn Thompson

Sounds amazing!

Albert Mann

Alsace Pinot Gris 2016

Complex yet light white wine. Rounder than the dry rieslings from Alsace. Great cheese wine or just to have on the porch. Could hold up well to spice too. — 6 days ago


Carneros Pinot Gris 2018

Sarah Stierch

Quality wine at a good price. Lemon and mineral on the nose, zingy lemon zest turns into nice acid on the palette. — 2 days ago

Scholium Project

FTP Kirschenmann Ranch Pinot Gris 2014

Lodi PG on skins from Tegan Passalacqua’s vineyard. Compelling with an hour of air, but fell off the ledge a bit on night two. Drink soon. — 5 days ago

David, romo and 10 others liked this


Pinot Gris 2017

A lot of pear on the nose along with some gravel minerality, tangerine and florality. The pear and minerality follows through on the palate. Good acidity and very light and elegant. A little lime and grapefruit at the end and all is long lasting. Very enjoyable complexity and elegance. — 9 days ago

Pierre Sparr

Mambourg Alsace Grand Cru Pinot Gris 1650

Off-Dry to medium sweet Pinot Gris. Ripe tropical fruit and pear aromas dominate. Racy acidity hints at an Alsatian Riesling if blind. — 6 days ago

Daniel P. liked this

Philip Lardot

Pinot Gris

Mosel skin contact. Not your usual maceration type wine. Vvv lovely. Keep it flowing — 12 hours ago

Ian and Peter liked this

Domaine Zind Humbrecht

Clos Jebsal Vendange Tardive Turckheim Pinot Gris 1990

Pure gold. A lovely fresh nose of apricot, orange rind, spice. Very unctuous and focused on the palate with a hint of orange marmalade, peach and a great fresh finish with good minerality. Long and complex. — 10 days ago

Walker StrangisTony GarciaMatt Lichtenberg
with Walker, Tony and 2 others
Steve, Severn and 8 others liked this


3 Pinots Pinot Noir Blend 2018

Sometimes a wine like this is just what one needs - bright, crunchy, uncomplicated without being boring. From 375, chilled.

From BH: A collaboration between Peter Dredge (Dr Edge and Meadowbank), Joe Holyman (Stoney Rise) and Mike Bennie (The Wine Front). Here, Pinot Noir (40%), Pinot Meunier and Pinot Gris have been employed to create an incredibly refreshing still wine, with elegant raspberry leaf, red cherry crunch and savoury spice to taste.
— 13 days ago

Bob, E and 11 others liked this

Man O' War Vineyards

Exiled Pinot Gris 2017

Excellent glass at Montys of Kathmandu in Dublin, at his wonderful tasting table in his superb cellar. — a day ago