John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Orange zest, lime, apple, pear, white flowers, white tea. Best vintage of this yet. Killer for $6. — 11 days ago

Tammi Visser

9.0

Nice crisp Pinot Grigio. Best chilled, and I like it with cheesy Italian food or spicy Chinese food. — 5 days ago

Ami Utley

9.8

So crisp, light and refreshing! Love that it’s made from organic grapes too! — 3 days ago

Leslie grundler

9.0

This is beautiful med body, med acid dry wine. It does have a slight bitterness that taste like grapefruit. It also has a light pear and lemon note. This is a boulder wine than many pinot grigio s I have had I will definitely buy more. — 3 days ago

Ed Hart

9.0

Solid Pinot Grigio. Laree and I had this with scallops over polenta with white wine sauce and I used some of the bottle for the recipe. — 3 days ago

Andrew Cipolletti

9.5

Enjoyed with Linguini with clam sauce. Creamy and smooth with nice sweetness. Nice activity — 6 days ago

Delectable Wine

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9.0

This deeply-hued Pinot Grigio from Venezia Giulia displays cloves, cinnamon and red berries on the fresh, juicy style. Finishes with good supple cut and floral lift, offering plenty of early appeal and personality. (Ian D'Agata, Vinous, May 2018) — 21 days ago

SMLphotography

9.0

Great wine for the price point. Crisp, dry, and acidic. Flavors of lemon and lime. Easy drinking, perfect for summer time. — a day ago

Ida Miller

9.5

Love this Pinot! Accidentally found it at the Brass Tap. Very crisp, slightly fruity — 4 days ago

Drink Organic

8.9

2017 vintage. Peach, marzipan on the nose. High acid. Crisp and refreshing summer white! — 7 days ago