Pian Del Pino
Cantina del Pino
Gallina Barbaresco Nebbiolo 2021
The color of the Cantina del Pino “Gallina” Barbaresco, swear it, is “ruby squared”. While initially the nose was surprisingly muted, a quick decant seemed to turn the key to much greater depth. Stewed red fruits lead to a ‘growingly’ remarkable palate of bot power as well as finesse. While the tannins are obvious, evident, and young- it seems with every minute that goes by it relaxes. While doing so, revealing layer after layer of evolution and new experience. Like a lot of other Barbarescos: please be patient. Doing so will only reward you. — 9 months ago
La Spinetta
Cà di Pian Barbera d'Asti Superiore 2022
Very tasty Barbera with some tanins, but not overwhelming. Had it with pasta and this worked very well. Usually not a big fan of Barbera, but this one stands out. — a year ago
Cantina del Pino
Barbaresco Albesani 2016
Good with pasta — 5 years ago
Cantina del Pino
Langhe Nebbiolo 2019
Really like this. Absolutely loved the last vintage and this will grow into its own. Still so good with food. WHW — 5 years ago
Marchesi Antinori
Pian delle Vigne Rosso di Montalcino Sangiovese 2015
2018 Montalcino at Felice. Very good! — 5 years ago
Montevertine
Pian del Ciampolo Toscana Super Tuscan Blend 2021
Montevertine's Pian del Ciampolo blend is 90% Sangiovese, rest with equal amounts of Canaiolo and Colorino, deep Ruby with purple hues, aromas of red fruits, floral, herbs and smoky oak. On the palate flavors of cherry and currants with dried herb notes, cacao and tobacco notes. Fine ripe sweet tannins, long finish ending with fruit and an earthy herb spice character. Nice! — 7 months ago
La Spinetta
Cà di Pian Barbera d'Asti 2018
Nov 2025: fruity and with noticeable oak (well integrated), nice nose, very good aged barbera, still has potential for cellaring a few years — 10 months ago
Fattoria del Pino
Brunello di Montalcino Sangiovese 2013
Fresh leather. Brand new purse. Or baseball mitt. You get the idea. Go and buy it. — 5 years ago
Il pino
Delle Venezie Pinot Grigio 2019
Delicious and slight fruity taste. Not too dry — 5 years ago
Cantina del Pino
Barbera d'Alba Superiore 2018
This is a very seductive Barbera, after I finished Giacomo Conterno, this is a relief of pure pleasure❤️ — 6 years ago
Marchesi Antinori
Pian delle Vigne Brunello di Montalcino Sangiovese 2021
2021 vintage. Last tasted 3.25.26 (9.0). Liked this time even less. Not feeling this vintage. 4.29.26. — 5 months ago
Cantina del Pino
Barbaresco Nebbiolo 2012
Lovely Barbaresco from the Piedmonte region. — 5 months ago
Giulia Negri
Pian delle Mole Langhe Nebbiolo
Drank very nicely. Elegant wine with a light-medium palate. — 9 months ago
Cantina del Pino
Dolcetto d'Alba 2022
Has a beautiful bouquet on the nose that prevails throughout its surprisingly long finish. Light bodied and a great alternative to some of the more common Italian varietals. — 3 years ago
Geschickt
Pino Vin d'Alsace Pinot Gris Pinot Auxerrois
Was looking for a funky orange and this came up. Delicious and juicy. Super funky. I love it! — 5 years ago
Pian dell'Orino
Vigneti del Versante Brunello di Montalcino Sangiovese 2014
Pian Dell’Orino Vigneti del Versante Brunello di Montalcino DOCG 2014: Smooth & elegant. Lively acidity. Medium tannins. Nice cherry bouquet. Red fruits. Leather. Herbs. Earth. Powerful long finish. All in all, I love this Brunello! Call me a creature of habit but this is my happy place. Grilled marinated skirt steak and a bottle of Brunello! Great weekend to all! Cheers🍷 — 5 years ago
Cantina del Pino
Ovello Barbaresco Nebbiolo 2016
A m a z I n g. Fine furry tannins straight away so we decanted. One hour later this was singing. The nose was so pretty with cacao powder, faint sweet tarragon, and strawberries. Mouth coating raspberry fruit roll ups, smooth tannins makes this beautiful. TBL — 5 years ago
Wulf Losee
I usually don’t bother to report on the cork, but the cork in this bottle was stained a deep purple – almost black. I sniffed it and the intensity of its bouquet told me that this wine would be luscious. Herbal (sage & oregano) with a hint of rich umami solidity (almost like bacon). All from a cork! In a glass, the nose is less intense. Oregano and sage dominate. The “meatiness” of cork scent fades way back. Fruit forward without being syrupy — black cherries. Medium tannic structure, with hints of dark chocolate at the lower end of the spectrum balanced by a pleasing earthy minerality in the high notes. Unfortunately, the finish fades quickly. If this wine had a long finished, I’d probably give it at 9.8, but as it is a 9.5 will have to suffice. — 3 months ago