Conrad Green

9.4

Lime, slate, floral notes, white pepper. Crisp with great acid. Light and bright. Delicious — 16 hours ago

with Bex

Alvaro Bustillos

9.5

Caio luis l ricwrdo de la pena — 24 days ago

Galen Hasler

9.2

Watermelon, cranberry acidity, charming. Opened up beautifully after 4 hours — a month ago

Alvaro Bustillos

9.7

Comida con mathias y clement colin john kapon y antenor camargo — 15 days ago

John Willison

9.1

Meyer lemon, sweet ocean water, good acidity. — 15 days ago

James Everhart

8.9

Drinking well in early 2025 for the 2018 vintage. It took a few years to get off the rough edges. $21. — a month ago

Chris MacLean

9.0

Solid cool climate Pinot but not transcendent — 2 months ago

with Sarah

Pinotman /// Andreas

9.8

About every quarter or so i get to try a wine which just strikes me like thunder - this is such a wine. This one has a story (I met Pacalet in Encinitas - a total introvert but genius and bought 6 bottles). Earth, autumn leaves, iron, hint cherry, tannins fully resolved. Tamarind? Touch tumeric. A wine at its peak. 🍑 Peach!!! Heaven on earth what a wine! — a month ago

Tyler Felous

10

Just perfect. — a month ago

Naboth van den Broek

9.0

Beautiful with duck confit with a cassis and shallot sauce — a month ago