This was quite different but I liked it. More if a plum, cherries and almost a grape flavor and tannic. Really unique — 5 years ago
red berries & minerals — 8 years ago
Un très très bon vin de Savoie - cépage Persan — 11 years ago
Beautiful fresh blueberries, blackberries, and pomegranate with lovely minerality and acidity and completely balanced soft tannins...in love... — 13 years ago
85% Mondeuse, 15% Persan. 11% ABV. 24mg/l sulfur. Matchstick / toasted nut, slight spritz and funk at opening. Lovely at 2hrs decant. Tons of violet, rose and very floral / potpourri, white pepper, purple fruited (pomegranate, cassis and plum), currant, red apple skin, black cherry skins, raspberry. Love the way this evolves with air, fresh plum skin tannins and florals. Intriguing and sexy and utterly drinkable — 5 years ago
Cherry notes. It was served chilled. Crisp and delightful. — 10 years ago
Biologique 12%. Très bon. — 4 years ago
Huge fan of almost everything grown in Savoie. First time tasting Persan. Bigger and bolder then Mondeuse which is a favorite varietal. Red and black fruit with some hefty black pepper. Pretty tannic but so delicious. — 5 years ago
Easy drinking organic red — 6 years ago
My favorite red of the year. Light cranberry and raspberry notes round out to showcase silky tannins and slight sage/underbrush foresty notes. Love! — 12 years ago
Ted
Such a unique color. Unfiltered and pink. Chilled for a few hours. Tart cherry with nice balanced acidity. — 9 months ago