Nice with the bright Vietnamese shrimp/pig ear/carrot/daikon salad, and ground beef rolls wrapped in piper lolot leaves! — 2 years ago
Good weight, intensity, and complexity, drinking really well now and paired perfectly with the fare from FLx table. — 2 years ago
Delicious from a great botrytis vintage. Should age well another 10+ years. 375ml. — 8 months ago
Dry and smooth — a year ago
Clean and restrained botrytis. Orange marmalade, figs, subtle complexity. Not heavy and not too sweet. — 2 years ago
A perfectly balanced Riesling. Nicely acidic. — 3 years ago
Bill Oswald
Excellent resting. Not too sweet. — 2 months ago