From Chambers Street Wines. Grenache but also pinot? I’m getting currants and leather 🤔 — 3 months ago
I’ve had this bottle since 2018 and I finally decided to open it on the 4th of July! This wine has rustic ruby and purple hues. On the palet - lots of red fruit, oak, and Argentinian clay and earthy minerals. Smooth and slightly zippy with sun sweetened cherries and a sultry finish! A happy day!! — 2 years ago
Bell pepper, chilli pepper, tamarind, red fruit… cherry, raspberry, cedar, vanilla, dill (but tech spec says aged in used French oak). On the palate, unripe blackberry and seeds. No noticeable cream on the palate (effect of melo gone?) — a month ago
Well balanced, not too fruity. — 4 months ago
Malbec 1914 (old vine) Project. Ripe plum and earth. Spice, dried fruit like cranberry, tobacco notes. Nice smooth long tannins. Good balance, stays bright. — 6 months ago
Like it a lot. Good value too. — 2 months ago
Durigutti Victoria. 35% Malbec, 38% Cab Franc, 17% Petit Verdot, 8% Charbono, 2% Cordisco. Deep ruby. Blackberries, ripe plum, sweet floral, savory spice, tomato leaf. Tannins substantial and well balanced. Taste adds dark chocolate, more spice, tobacco. 14.3% alcohol. Consistent finish. — 2 months ago
Colomojo
Plumbs and black cherry, will try again with some pizza might go up. Easy drinker, smooth courtesy of Mo and Erin wedding wine sample. — 7 days ago