Rob Waaijer

8.9

Heerlijke fruitig wijn van Sardinië. Als je daar bent in oktober (2025) met een heerlijk zonnetje op een terras, dan smaakt deze wijn nog beter. Fruitig, smaakvol en een vol bouquet. — 17 days ago

Brendan Devine

9.0

This is a 9 for the quality of the juice and the absolute banger of a label. — 3 months ago

Angelo Casagrande

8.9

Nose of sandalwood. Lots of strawberries and cherries. Light tannins. This one is lighter- bodied than others I’ve had. Complimented nicely the Pasta Amatriciana. — 4 months ago

Dominik Wezel

9.5

Nice companion with an Argentinian beef filet — 5 months ago

David Hale Smith

9.1

Excellent with spicy sopressata pizza. — a month ago

Ceccherini Cristiano

9.2

Personally i found this the great surprise of the line up.
Mainly Bovale finished off with some cannonau and carignan.
9 months of new barrique which the wine digests incredibly well.
Nice fruit, but the floral that the Bovale gives to the wine truly fascinates me and keeps me interested during every sip. Spices too plus leather and tobacco.
Tannin that will get smoother, but is already enjoyable.
Long finish
Serious alternative for cabernet drinkers
It is not the Turriga, but honestly i did not remember its beauty. Very elegant — 3 months ago

Carter White

8.9

Mineral driven, lemon, sharp — 5 months ago

Chase Jordan

9.1

Lunch wine — a month ago

Britt Boesten

9.3

Frisse geur. Smaakt anders dan hij ruikt. Kleine zoete ondertoon. Volle smaak van rijp fruit en een klein bittertje door ±3 maanden houtrijping — 3 months ago

Ceccherini Cristiano

9.3

After tasting the whole range from Argiolas you also realise how they got to this blend.
This is stunning, it absorbed 18 months of new oak easy.
Cannonau gives the freshness and the fruit with the carignan, the bovale donates the tannin and the floral shade and Malvasia Nera the aromatic.

Super velvety, fresh, complex and above all long.
It goes without saying this is only a baby. — 3 months ago