Medium lemon , hints of gold , quite a healthy colour with fine pretty persistent bubbles still . This quite intense with candied lemon peel , brioche , oyster shells , touch of porcini . On the palate this is intense ,with good volume and vibrant acidity. Buttered brioche , oyster shell , candied orange and lemon peel . Really quite lovely and intense , long and toasted brioche , chalky finish . This is at peak now , but no rush from here over the next 5 perhaps 10 years . — 9 days ago
Way more reduction than I’m used to with this but blew off with time — 14 days ago
Orange funk…in a good way. — 2 months ago
Light medium caramel core , light copper rim. Quite mature , with spiced creme brûlée , saffron , burnt sugar , some crystallised orange peel , desiccated coconut . Slightly monochrome . On the palate this is quite light , with quite high acidity and a burnt caramel bitterness . Medium sweetness only , quite refreshing acidity . Slightly bitter orange caramel finish . Drink now qnd over the next few years , won’t improve . — 3 days ago
Needs to breathe. complex. I like it. tannins, but not heavy. — a month ago
Austin Hohnke
Fresh, funky, and fun. Effervescent. Cider meets IPA vibes. First time trying this much talked about producer. Went great with a mezze plate at Al Badawi. — 16 days ago