OMG great. Had at Victoria's New Years Eve wine dinner — 3 years ago
OMG only $21! — 5 years ago
Been two plus years and wow wow wow is this the best bottle yet. Stunning nose of chestnut, soaring minerality, deep mid season cherries but smothered with wet leaves. Also amazing fireplace aromas. The palate is a marvel. Beats the sh*t out of sooooo many Barolo and Barbaresco at much higher price points. Omg the earthy sweetness on this is insanely magical. Perfect balance and elite elite finesse. Insane inner mouth aromas. What velvety texture and insane juiciness. Perfect fruit/tannin delivery balance. Just so so incredibly epic. This estate is magic. — 2 years ago
OMG. So good! Rich and complex. Maybe too complex for my palate. Dark fruit: a plum, a blackberry. And a chocolate, a vanilla. Lots of sweet notes. It's my first syrah from California. And this is something... — 5 years ago
Remarkable complexity and uniqueness mark this 2018. One thing I love about Sauvignon is it’s ability to adapt to where it is - and terroir comes flying out of this glass. Let’s start with the aromas because… omg I’m overwhelmed with an intimate old sweaty gym bag! Some petrol comes after, but it’s more subtle. Powerfully tight, like it’s poised to spring out of the glass. Tart grapefruit dominates with touches of tomato vine and other herbaceous notes. Long, strong, finish. It doesn’t sound appealing but it is. — 2 years ago
Omg soooo good. Had at Victoria's New Years Eve wine dinner — 3 years ago
Mike Lev
An interesting take on skin contact Riesling. The aroma profile is kinda scarce, maybe quince and something akin to nuttiness. Skin tannins, apple, quince and some nuttiness. Drank for 3 days. A little high priced for $30, on sale. Interesting & not unremarkable… — 4 months ago