Pat Mead

8.9

2021 vintage with notes of mango, citrus and butterscotch. Good price point, would buy again! — 2 months ago

Neal Ferry

9.0

Very Good $27 a bottle — 7 months ago

with TwiLea

Desiree

9.1

Nick and Tonya — 2 years ago

Dimes

9.0

Went well with the pasta pesto I made and my dad actually liked — 3 years ago

Joe Christenson

9.1

I like this wine. It’s Merlot, with plenty of plum, blueberry, and black currant. It’s rich but not heavy. There’s enough tannin and acid to give it structure, which balances the new world fruit profile. Excellent balance, especially for the price point. — 2 months ago

Helen Arvanitopoulos

9.3

A beautiful Canberra Shiraz I had with an amazing T Bone steak up in the blue mountains in front of an open fireplace. Beyond. — 9 months ago

Elizabeth S.

9.8

Very opaque and dark. Feels like a good blend of deep and complex but not overly tanniny — 2 years ago

Andre Johnson

9.3

Love this!!! — 2 months ago

Neal Ferry

9.1

Goodness in a glass bottle with a real cork — 5 months ago

with TwiLea

Bob McDonald

9.5

See previous note from January 2023. Pepper Liquorice and Raspberry. Savoury and full bodied on the palate. Such density despite the drinking window describing this as “Old”. 2011 to 2028. I see this as having many years to go. Riper having blackberry and not as much pepper as you would expect because of this warmer vintage. The vineyards were originally planted in 1964, establishing this as one of Australia’s leaders in cool climate Shiraz. It has always been one of my favourite Australian Reds. Best Shiraz and Wine of the Year for 2011 as voted by the Good Wine Guide. 98 points from Nick Stock. — 10 months ago