Nice balance between fruitiness and spiciness. Nice breadth of flavor and tannin. — 2 years ago
Outrageously good and ready to drink now (late 2024) and still has time. Dark ruby color with a bounty of aromas that blast out of the glass. Earth and fruit. Dark chocolate, eucalyptus, vanilla bean, oak and lots of baking spices bleed together with rich cassis, blackberries, and dark cherries. It’s not super tight, well integrated tannins and strong but not overbearing acid structure. It is a big wine but not overwhelmingly so. — 3 months ago
Tim Mondavi’s master piece! This is my 2014 Continuum. One word: FANTABULOUS! Sage mountain vineyard in 2014 was incredible for cabernet! This is the best cab Ive had all year! Who says you dont always get what you pay for? 225 dollars of pure ecstasy in a glass! Wow. Fig newton dipped in grape jelly on the nose. Dark berries fill the palate followed by black pepper and dark chocolate . It is as velvety smooth as it gets. The oak and tree moss come through on the finish with a slight tingle on the corners of the lips and cheeks. The finish is dry and lingers with even more complexity! Cigar box, mineral rich soil, Black licorice, and grape jelly again! Goodness. I have been waiting on this one for a long time and I am so glad it is as good as I thought it would be. I just wish I had someone to share it with!!! — 3 years ago
这是还没上市我就从他们酒窖里买来的 — 4 years ago
21Club KEK/KPK Sommelier Philip Pratt — 7 months ago
So smooth. So yum! — 3 years ago
Tried this at the vineyards tasting. Brought a bottle home and drank it with a Caribbean Pork dish - perfect. So yummy!! — 4 years ago
Adam Kincaid
Pouring this out is a joy as the aromas just immediately fill the room - a bouquet of scents. Chocolate, cigar, vanilla, and a ton of blackberry pie and baking spices Smells delicious. The color is a dark garnet, borders of red. Strong, large body with big tannins. Beautiful mocha and blueberry flavors. More of the vanilla. Loving this. — a year ago